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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
06/11/2023 |
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Data da última atualização: |
26/04/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LUZ, L. dos R.; ALVES FILHO, E. G.; SOARES, M. M. da S.; PORTO, D. D.; BECKER, H.; ZOCOLO, G. J. |
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Afiliação: |
LICIA DOS REIS LUZ, UNIVERSIDADE FEDERAL DO CEARÁ; ELENILSON GODOY ALVES FILHO, UNIVERSIDADE FEDERAL DO CEARÁ; MARIA MADALENA DA SILVA SOARES, UNIVERSIDADE DE PERNAMBUCO; DIOGO DENARDI PORTO, CPATSA; HELENA BECKER, UNIVERSIDADE FEDERAL DO CEARÁ; GUILHERME JULIAO ZOCOLO, CNPAT. |
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Título: |
Schinopsis brasiliensis bark metabolomic profiling based on nmr: evaluation of metabolic variations of different microenvironment and seasonal periods. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Química Nova, v. 47, n. 2, e-20230098, 2024. |
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DOI: |
http://dx.doi.org/10.21577/0100-4042.20230098 |
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Idioma: |
Inglês |
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Conteúdo: |
Schinopsis brasiliensis Engl. (braúna) is a tree species of the Anacardiaceae family. It is native to Brazil, Paraguay, and Bolivia. It is a candidate for agro-industrial system that can be used to produce phytotherapeutics and bioproducts. However, to comprehensively understand the characteristics of plant within the framework of sustainable development for agro-industries, exploring the chemical and phenotypic diversity of samples from various microenvironments across different collection periods is essential. Accordingly, herein, the influence of different environmental factors and sample collection durations on braúna samples was investigated over several years using multivariate statistical analyses associated with nuclear magnetic resonance (NMR) spectroscopy. Bark samples rom different areas and environmental data from different locations were analyzed. Distinct chemical profiles were observed across reserve, forest, and management areas, all marked by elevated sugar levels suggesting water stress adaptation. High radiation and low rainfall correlated with increased sugar and amino acids. Each microenvironment responded uniquely to these environmental conditions. Consequently, plant samples from different microenvironments collected over different periods were observed to respond differently to environmental factors, such as solar radiation and temperature. We correlated the metabolomic data with climatic data evaluating the influence of abiotic factors on the production of metabolites in braúna bark samples. MenosSchinopsis brasiliensis Engl. (braúna) is a tree species of the Anacardiaceae family. It is native to Brazil, Paraguay, and Bolivia. It is a candidate for agro-industrial system that can be used to produce phytotherapeutics and bioproducts. However, to comprehensively understand the characteristics of plant within the framework of sustainable development for agro-industries, exploring the chemical and phenotypic diversity of samples from various microenvironments across different collection periods is essential. Accordingly, herein, the influence of different environmental factors and sample collection durations on braúna samples was investigated over several years using multivariate statistical analyses associated with nuclear magnetic resonance (NMR) spectroscopy. Bark samples rom different areas and environmental data from different locations were analyzed. Distinct chemical profiles were observed across reserve, forest, and management areas, all marked by elevated sugar levels suggesting water stress adaptation. High radiation and low rainfall correlated with increased sugar and amino acids. Each microenvironment responded uniquely to these environmental conditions. Consequently, plant samples from different microenvironments collected over different periods were observed to respond differently to environmental factors, such as solar radiation and temperature. We correlated the metabolomic data with climatic data evaluating the influence of abiotic factors on the product... Mostrar Tudo |
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Palavras-Chave: |
Análise estatística multivariada; Braúna; Espécie arbórea; Metabólitos primários; Parâmetros dendrométricos. |
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Thesagro: |
Anacardiaceae; Baraúna; Espécie Nativa; Schinopsis Brasiliensis. |
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Thesaurus Nal: |
Statistical analysis. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1157766/1/Schinopsis-brasiliensis-BARK-METABOLOMIC-PROFILING-BASED-ON-NMR-2023.pdf
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Marc: |
LEADER 02569naa a2200313 a 4500
001 2157766
005 2024-04-26
008 2024 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.21577/0100-4042.20230098$2DOI
100 1 $aLUZ, L. dos R.
245 $aSchinopsis brasiliensis bark metabolomic profiling based on nmr$bevaluation of metabolic variations of different microenvironment and seasonal periods.$h[electronic resource]
260 $c2024
520 $aSchinopsis brasiliensis Engl. (braúna) is a tree species of the Anacardiaceae family. It is native to Brazil, Paraguay, and Bolivia. It is a candidate for agro-industrial system that can be used to produce phytotherapeutics and bioproducts. However, to comprehensively understand the characteristics of plant within the framework of sustainable development for agro-industries, exploring the chemical and phenotypic diversity of samples from various microenvironments across different collection periods is essential. Accordingly, herein, the influence of different environmental factors and sample collection durations on braúna samples was investigated over several years using multivariate statistical analyses associated with nuclear magnetic resonance (NMR) spectroscopy. Bark samples rom different areas and environmental data from different locations were analyzed. Distinct chemical profiles were observed across reserve, forest, and management areas, all marked by elevated sugar levels suggesting water stress adaptation. High radiation and low rainfall correlated with increased sugar and amino acids. Each microenvironment responded uniquely to these environmental conditions. Consequently, plant samples from different microenvironments collected over different periods were observed to respond differently to environmental factors, such as solar radiation and temperature. We correlated the metabolomic data with climatic data evaluating the influence of abiotic factors on the production of metabolites in braúna bark samples.
650 $aStatistical analysis
650 $aAnacardiaceae
650 $aBaraúna
650 $aEspécie Nativa
650 $aSchinopsis Brasiliensis
653 $aAnálise estatística multivariada
653 $aBraúna
653 $aEspécie arbórea
653 $aMetabólitos primários
653 $aParâmetros dendrométricos
700 1 $aALVES FILHO, E. G.
700 1 $aSOARES, M. M. da S.
700 1 $aPORTO, D. D.
700 1 $aBECKER, H.
700 1 $aZOCOLO, G. J.
773 $tQuímica Nova$gv. 47, n. 2, e-20230098, 2024.
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Esconder MarcMostrar Marc Completo |
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
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Status |
URL |
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| Registros recuperados : 47 | |
| 21. |  | VASCONCELOS, A. A.; ALVES FILHO, E. G.; RODRIGUES, T. H. S.; VIEIRA, A. F.; INNECCO, R.; SILVA, G. S.; ZOCOLO, G. J. Variability of the volatile organic compounds of Achillea millefolium L. according to the collection time, type of polyethylene packaging and storage period. Journal of the Brazilian Chemical Society, v. 31, n. 5, p.1021-1029, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
|    |
| 22. | | LUZ, L. dos R.; ALVES FILHO, E. G.; SOARES, M. M. da S.; PORTO, D. D.; BECKER, H.; ZOCOLO, G. J. Schinopsis brasiliensis bark metabolomic profiling based on nmr: evaluation of metabolic variations of different microenvironment and seasonal periods. Química Nova, v. 47, n. 2, e-20230098, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
| Biblioteca(s): Embrapa Semiárido. |
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| 23. | | ALVES FILHO, E. G.; SOUSA, V. M.; RIBEIRO, P. R. V.; RODRIGUES, S.; BRITO, E. S. de; TIWAR, B. K.; FERNANDES, F. A. N. Single-stage ultrasound-assisted process to extract and convert a-solanine and a-chaconine from potato peels into b-solanine and b-chaconine. Biomass Conversion and Biorefinery, v. 8, n. 3, p. 689-697, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
|  |
| 24. | | SOARES, M. V. L.; ALVES FILHO, E. G.; SILVA, L. M. A. e; NOVOTNY, E. H.; CANUTO, K. M.; WURLITZER, N. J.; NARAIN, N.; BRITO, E. S. de. Tracking thermal degradation on passion fruit juice through Nuclear Magnetic Resonance and chemometrics. Food Chemistry, v. 219, p. 1-6, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Solos. |
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| 25. | | ALVES FILHO, E. G.; SILVA, L. M. A. e; LIMA, T. O.; RIBEIRO, P. R. V.; VIDAL, C. S.; CARVALHO, E. S. S.; DRUZIAN, J. I.; BIASOTO, A. C. T.; CANUTO, K. M. 1H NMR and UPLC-HRMS-based metabolomic approach for evaluation of the grape maturity and maceration time of Touriga Nacional wines and their correlation with the chemical stability. Food Chemistry, v. 382, 132359, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Semiárido. |
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| 26. | | SARAIVA, W. V. A.; DIAS, N. da S.; ALVES FILHO, E. G.; MELO, J. W. S.; FANCELLI, M.; COUTINHO, C. R.; ZOCOLO, G. J.; RODRIGUES, T. H. S.; DUARTE, P. M.; MACEDO, V. H. M.; GOIANA, E. S. S. Attraction of whitefly Aleurodicus cocois mediated by cashew volatiles. Phytoparasitica, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Mandioca e Fruticultura. |
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| 27. | | BENTO, J. A. P.; RIBEIRO, P. R. V.; SILVA, L. M. A. e; ALVES FILHO, E. G.; BASSINELLO, P. Z.; BRITO, E. S. de; CALIARI, M.; SOARES JÚNIOR, M. S. Chemical profile of colorful bean (Phaseolus vulgaris L) flours: changes influenced by the cooking method. Food Chemistry, Food Chemistry, v. 356, 129718, Sept. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Arroz e Feijão. |
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| 28. | | SANTOS, L. S.; ALVES FILHO, E. G.; RIBEIRO, P. R. V.; ZOCOLO, G. J.; SILVA, S. M.; LUCENA, E. M. P. de; ALVES, R. E.; BRITO, E. S. de. Chemotaxonomic evaluation of different species from the Myrtaceae family by UPLC-qToF/MS-MS coupled to supervised classification based on genus. Biochemical Systematics and Ecology, 90, art. no. 104028, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 29. | | CUNHA, A. G.; ALVES FILHO, E. G.; SILVA, L. M. A. e; RIBEIRO, P. R. V.; RODRIGUES, T. H. S.; BRITO, E. S. de; MIRANDA, M. R. A. de. Chemical composition of thermally processed coconut water evaluated by GC-MS, UPLC-HRMS, and NMR. Food Chemistry, 324, art. no. 126874, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 30. | | MATOS, T. K. B.; GUEDES, J. A. C.; ALVES FILHO, E. G.; LUZ, L. R.; LOPES, G. S.; NASCIMENTO, R. F. DO; SOUSA, J. A. de; CANUTO, K. M.; BRITO, E. S. de; DIAS, N. da S.; ZOCOLO, G. J. Integrated UPLC-HRMS, Chemometric Tools, and Metabolomic Analysis of Forage Palm (Opuntia spp. and Nopalea spp.) to Define Biomarkers Associated with Non-Susceptibility to Carmine Cochineal (Dactylopius opuntiae). Journal of the Brazilian Chemical Society, v. 32, n. 8, p. 1617-1627, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 31. | | ALVES FILHO, E. G.; ALMEIDA, F. D. L.; CAVALCANTE, R. S.; BRITO, E. S. de; CULLEN, P. J.; FRIAS, M. J.; BOURKE, P.; FERNANDES, F. A. N.; RODRIGUES, SUELI. H NMR spectroscopy and chemometrics evaluation of non-thermal processing of orange juice. Food Chemistry, v. 204, p. 102-107, 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 32. | | ALVES FILHO, E. G.; SILVA, L. M. A. e; BRITO, E. S. de; CASTRO, D. R. G.; BEZERRA, J. A.; SANCHES, E. A.; RODRIGUES, S.; FERNANDES, F. A. N.; CAMPELO, P. H. Effect of glow and dielectric barrier discharges plasma on volatile and non-volatile chemical profiling of camu-camu juice. Food and Bioprocess Technology, April, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 33. | | CAMPELO, M. DA S.; CÂMARA NETO, J. F.; MAGALHAES, H. C. R.; ALVES FILHO, E. G.; ZOCOLO, G. J.; LEAL, L. K. A. M.; RIBEIRO, M. E. N. P. GC/MS and 2D NMR-based approach to evaluate the chemical profile of hydroalcoholic extract from Agaricus blazei Murill and its anti-inflammatory effect on human neutrophils. Journal of Ethnopharmacology, 322, 117676, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Soja. |
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| 34. | | CIARNOSCHI, L. D.; OLIVEIRA, L. C. de; SIMEONE, M. L. F.; PANERO, F. dos S.; PANERO, P. dos S.; RUIZ RODRIGUEZ, A.; ALVES FILHO, E. G.; PEREIRA, M. G.; SILVA, L. M. da. Prediction of dry matter, carbon and ash contents and identification of Calycophyllum spruceanum (Benth) organs by Near-Infrared spectrophotometry. Microchemical Journal, v. 180, 107621, Sept. 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Acre; Embrapa Milho e Sorgo; Embrapa Tabuleiros Costeiros. |
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| 35. | | CARVALHO, K. R.; SOUZA, A. S. Q.; ALVES FILHO, E. G.; SILVA, L. M. A. e; SILVA, E. de O.; PEREIRA, R. de C. A.; ZOCOLO, G. J.; BRITO, E. S. de; SILVEIRA, E. R.; CANUTO, K. M. NIR and 1H qNMR methods coupled to chemometrics discriminate the chemotypes of the gastroprotective herb Egletes viscosa. Food Research International, v. 8, Parte A, art. 109759, Dezembro 2020. Pre Proof| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 36. | | PORTO, E.; ALVES FILHO, E. G.; SILVA, L. M. A. e; FONTELES, T. V.; NASCIMENTO, R. B. R. do; FERNANDES, F. A. N.; BRITO, E. S. de; RODRIGUES, S. Ozone and plasma processing effect on green coconut water. Food Research International, 131, art. no. 109000, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 37. | | LUZ, L. R.; PORTO, D. D.; CASTRO, C. B.; SILVA, M. F. S.; ALVES FILHO, E. G. A.; CANUTO, K. M.; BRITO, E. S. de; BECKER, H.; PESSOA, C. O.; ZOCOLO, G. J. Metabolomic profile of Schinopsis brasiliensis via UPLC-QTOF-MS for identification of biomarkers and evaluation of its cytotoxic potential. Journal of Chromatography B, v. 1099, p. 97-109, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Semiárido. |
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| 38. | | SILVA, L. M. A. e; ALVES FILHO, E. G.; RODRIGUES, T. H. S.; LOUREDO, F. J. C.; ZOCOLO, G. J.; CANUTO, K. M.; MIKICH, S. B.; LIEBSCH, D.; ALMEIDA, A. DE; BRITO, E. S. de. Metabolomic Profiling of Phloem Sap from Different Pine Species and Implications on Black Capuchin. Journal of Chemical Ecology, 48, 660?669, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Alimentos e Territórios. |
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| 39. | | ALVES FILHO, E. G.; BRAGA, L. N.; SILVA, L. M. A. e; MIRANDA, F. R. de; SILVA, E. de O.; CANUTO, K. M.; MIRANDA, M. R.; BRITO, E. S. de; ZOCOLO, G. J. Physiological changes for drought resistance in diferent species of Phyllanthus. Scientific Reports, v. 8, art. 15141, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 40. | | LINHARES, M. de F. D.; ALVES FILHO, E. G.; SILVA, L. M. A. e; FONTELES, T. V.; WURLITZER, N. J.; BRITO, E. S. de; FERNANDES, F. A. N.; RODRIGUES, S. Thermal and non-thermal processing effect on açai juice composition. Food Research International, v. 136, out. n. 109506, 2020| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| Registros recuperados : 47 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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