Data/hora: 20/06/2024 16:18:02

Biblioteca(s): | Embrapa Caprinos e Ovinos.
Data corrente: | 19/04/2016
Data da última atualização: | 19/04/2016
Autoria: | CHIANESE, L.; PORTOLANO, B.; TRONCONE, E.; PIZZOLONGO, F.; FERRANTI, P.; ADDEO, F.; ALICATA, M. L.; PILLA, F.; CALAGNA, G.
Título: | The quality of Girgentana goat milk.
Ano de publicação: | 2000
Fonte/Imprenta: | In: INTERNATIONAL CONFERENCE ON GOATS, 7., 2000, Tours, Poitiers, France. Proceedings... Paris: INRA: IGA: Institut de Elevage, 2000. v. 2, p. 946-949.
ISBN: | 2841480399
Idioma: | Inglês
Conteúdo: | These preliminary results on the characterisation of Girgentana goat milk show a higher frequency of the weak allele F and new occurrence of genetic polymorphism at k-Cn locus. In addition both alpha-La and beta were expressed at three quantitative levels which determiners a different quality of milk if we consider the major intolerance against the alpha-Lg by people which are allergic to com milk. If can be inferred that the prevalent use of Girgentana milk as a drink could be related to this particular composition which, when considering the antigenicity of ?-s1 Casein and the intolerance against the beta-Lg should prove to be more beneficial than the use of cow milk in infant formula production.
Palavras-Chave: | Quality.
Thesagro: | Caprino; Leite de cabra; Polimorfismo genético; Qualidade.
Thesaurus Nal: | Food quality; Genetic polymorphism; Goat milk.
Categoria do assunto: | Q Alimentos e Nutrição Humana
Registro original: | Embrapa Caprinos e Ovinos (CNPC)
Exemplares: | CNPC - (30780-1) - ADD - PL - PP - 636.39 - I61p - 2001.00421 - DIS