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Registro Completo |
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Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
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Data corrente: |
17/06/1996 |
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Data da última atualização: |
17/06/1996 |
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Autoria: |
GREGORY, K. F.; READE, A. E.; KHOR, G. L.; ALEXANDER, J. C.; LUMSDEN, J. H.; LOSOS, G. |
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Título: |
Conversion of carbohydrates to protein by high temperature fungi. |
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Ano de publicação: |
1976 |
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Fonte/Imprenta: |
Food Technology, v.30, p.30, 32 e 35, 1976. |
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Idioma: |
Inglês |
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Conteúdo: |
Although recent data suggest that protein is not limiting for much of the world's population if enough calories are provided to permit efficient utilization of the protein available (Sukhatme, 1975), it is clear that there are many regions which are acutely deficient in protein but have an abundant supply of carbohydrate. much of this carbohydrate is in the form of starch root crops and starch waste products such as bananas which are unsuitable for export or domestic consumption. The developed countries have substantial ameunts of starchy waste materials such as culled potatoes and wash waters from potato chip manufacturing plants. Economical conversion of such carbohydrates to protein would have obvious value. |
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Thesagro: |
Mandioca; Tecnologia. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01257naa a2200205 a 4500
001 1366379
005 1996-06-17
008 1976 bl --- 0-- u #d
100 1 $aGREGORY, K. F.
245 $aConversion of carbohydrates to protein by high temperature fungi.
260 $c1976
520 $aAlthough recent data suggest that protein is not limiting for much of the world's population if enough calories are provided to permit efficient utilization of the protein available (Sukhatme, 1975), it is clear that there are many regions which are acutely deficient in protein but have an abundant supply of carbohydrate. much of this carbohydrate is in the form of starch root crops and starch waste products such as bananas which are unsuitable for export or domestic consumption. The developed countries have substantial ameunts of starchy waste materials such as culled potatoes and wash waters from potato chip manufacturing plants. Economical conversion of such carbohydrates to protein would have obvious value.
650 $aMandioca
650 $aTecnologia
700 1 $aREADE, A. E.
700 1 $aKHOR, G. L.
700 1 $aALEXANDER, J. C.
700 1 $aLUMSDEN, J. H.
700 1 $aLOSOS, G.
773 $tFood Technology$gv.30, p.30, 32 e 35, 1976.
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