Data/hora: 05/06/2024 18:02:10

Biblioteca(s): | Embrapa Caprinos e Ovinos.
Data corrente: | 10/05/2017
Data da última atualização: | 10/05/2017
Autoria: | ABRAMS, S. M.; HARTADI, H.; CHAVES, C. M.; MOORE, J. E.; OCUMPAUGH, W. R.
Título: | Relationship of forage-evaluation techniques to the intake and digestibility of tropical grasses.
Ano de publicação: | 1983
Fonte/Imprenta: | In: INTERNATIONAL GRASSLAND CONGRESS, 14., 1981, Lexington. Proceedings... Boulder: Westview Press, 1983. p. 508-511.
Idioma: | Inglês
Conteúdo: | Seventy-six grass hays, harvested at 2, 4, 6, and 8 weeks of regrowth, were fed to appetite to wether sheep in a digestibility and intake trial. Range of organic-matter digestibility (OMD) was 54.1 to 72.3% and that of organic-matter intake (OMI) 17.3 to 27.4 g/kg. Lignin was the chemical component most highly related to OMD (r = -0.72). Neutral detergent fibre (NDF) was better than acid detergent fibre (ADF) as a predictor of OMD (r = -0.66 vs. -0.45).
Palavras-Chave: | Feed crops; Rate of digestion.
Thesagro: | Consumo; Digestão; Digestibilidade; Ovino; Planta forrageira.
Thesaurus Nal: | Digestibility; Feed intake; Sheep.
Categoria do assunto: | --
Registro original: | Embrapa Caprinos e Ovinos (CNPC)
Exemplares: | CNPC - (33535-1) - ADD - PL - PP - 633.202 - I61p - 1983.01285 - DIS