Data/hora: 09/06/2024 05:50:35

Biblioteca(s): | Embrapa Arroz e Feijão; Embrapa Mandioca e Fruticultura.
Data corrente: | 13/09/1999
Data da última atualização: | 13/09/1999
Autoria: | WOLF, F. A.; WOLF, F. T.
Título: | The fungi.
Ano de publicação: | 1947
Fonte/Imprenta: | New York: J. Wiley, 1947.
Volume: | 2v.
Idioma: | Inglês
Conteúdo: | v.1 - The founding of mycology; Isolation and cultivation of fungi; Classification and taxonomy of fungi; The myxomycetes; The phycomycetes; The ascomycetes; The basidiomycetes; The deuteromycetes (fungi imperfecti). v.2 - Nutrition of fungi; Enzymes and enzymic activities of fungi; Respiration; Biochemistry of fungi; Effects of temperature on fungi; Effects of radiation on fungi; Effects of reaction of substrate on fungi; Spore dissemination; Germination of spores; Host penetration; Physiologic specialization and variation among fungi; Associative effects among fungi; Mycorrhizae and mycotrophy; Genetics of fungi; Poisonous and edible fungi; Medical mycology; Geographical distribution of fungi; Mycology in relation to plant pathology; Soil fungi; Fungus-insect interrelationships; Marine fungi; Fossil fungi.
Palavras-Chave: | Diseases; Doencas; Moforlogy; Morfologia.
Thesagro: | Fungo; Micologia; Taxonomia.
Thesaurus Nal: | fungi; mycology; taxonomy.
Categoria do assunto: | --
Registro original: | Embrapa Arroz e Feijão (CNPAF)

Exemplares:

CNPAF - (14954-1) - ADD - LV - -- - 579.5 - W853f - 1978.666v1 - DIS
CNPAF - (14954-2) - ADD - LV - -- - 579.5 - W853f - 1978.667v2 - DIS
CNPMF - (12032-1) - ADD - LV - -- - 589.2 - W853 - 1978.01202 - DIS