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Registro Completo |
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
16/07/2020 |
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Data da última atualização: |
17/07/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BONONI, L.; CHIARAMONTE, J. B.; PANSA, C. C.; MOITINHO, M. A.; MELO, I. S. de. |
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Afiliação: |
LAURA BONONI, ESALQ-USP; JOSIANE BARROS CHIARAMONTE; CAMILA CRISTIANE PANSA, ESALQ-USP; MARTA ALVES MOITINHO, ESALQ-USP; ITAMAR SOARES DE MELO, CNPMA. |
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Título: |
Phosphorus-solubilizing Trichoderma spp. from Amazon soils improve soybean plant growth. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Scientific Reports, v. 10, Article 2858, 2020. |
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ISSN: |
2045-2322 |
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DOI: |
https://doi.org/10.1038/s41598-020-59793-8 |
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Idioma: |
Inglês |
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Conteúdo: |
Acidic soils rapidly retain applied phosphorus fertilizers and consequently present low availability of this nutrient to plants. the use of phosphate-solubilizing microorganisms to help plant phosphorus (P) absorption is a promising sustainable strategy for managing P deficiencies in agricultural soils. Trichoderma strains have been one of the most studied filamentous fungi for improving the production and development of several crop species mainly due to their capability for symbiotic associations and their ability to control soil-borne plant diseases. Thus, this work sought to bioprospect Trichodermastrains from the Amazon rainforest capable of solubilizing/mineralizing soil phosphate and promoting soybean growth. Soybean plants inoculated with selected Trichoderma strains were cultivated in soil under greenhouse conditions and under a gradient of rock phosphate and triple superphosphate. As a result, 19.5% of the isolated Trichoderma strains were able to solubilize phosphate. In addition, those strains produced different organic acids during the solubilization process. Trichoderma spp. strains showed positive responses in the promotion of soybean growth?from 2.1% to 41.1%?as well as in the efficiency of P uptake-up to 141%. These results reveal the potential of Trichoderma spp. from the Amazon biome as promising biofertilizer agents. |
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Thesagro: |
Biofertilizante; Estimulante de Crescimento Vegetal; Fosfato; Fósforo; Microbiologia do Solo; Microrganismo; Soja; Solo Ácido; Trichoderma. |
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Thesaurus Nal: |
Acid soils; Biofertilizers; Phosphorus; Plant growth; Soil fungi; Soybeans. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/214659/1/Melo-phosphorus-solubilizing-2020.pdf
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Marc: |
LEADER 02396naa a2200373 a 4500
001 2123901
005 2020-07-17
008 2020 bl uuuu u00u1 u #d
022 $a2045-2322
024 7 $ahttps://doi.org/10.1038/s41598-020-59793-8$2DOI
100 1 $aBONONI, L.
245 $aPhosphorus-solubilizing Trichoderma spp. from Amazon soils improve soybean plant growth.$h[electronic resource]
260 $c2020
520 $aAcidic soils rapidly retain applied phosphorus fertilizers and consequently present low availability of this nutrient to plants. the use of phosphate-solubilizing microorganisms to help plant phosphorus (P) absorption is a promising sustainable strategy for managing P deficiencies in agricultural soils. Trichoderma strains have been one of the most studied filamentous fungi for improving the production and development of several crop species mainly due to their capability for symbiotic associations and their ability to control soil-borne plant diseases. Thus, this work sought to bioprospect Trichodermastrains from the Amazon rainforest capable of solubilizing/mineralizing soil phosphate and promoting soybean growth. Soybean plants inoculated with selected Trichoderma strains were cultivated in soil under greenhouse conditions and under a gradient of rock phosphate and triple superphosphate. As a result, 19.5% of the isolated Trichoderma strains were able to solubilize phosphate. In addition, those strains produced different organic acids during the solubilization process. Trichoderma spp. strains showed positive responses in the promotion of soybean growth?from 2.1% to 41.1%?as well as in the efficiency of P uptake-up to 141%. These results reveal the potential of Trichoderma spp. from the Amazon biome as promising biofertilizer agents.
650 $aAcid soils
650 $aBiofertilizers
650 $aPhosphorus
650 $aPlant growth
650 $aSoil fungi
650 $aSoybeans
650 $aBiofertilizante
650 $aEstimulante de Crescimento Vegetal
650 $aFosfato
650 $aFósforo
650 $aMicrobiologia do Solo
650 $aMicrorganismo
650 $aSoja
650 $aSolo Ácido
650 $aTrichoderma
700 1 $aCHIARAMONTE, J. B.
700 1 $aPANSA, C. C.
700 1 $aMOITINHO, M. A.
700 1 $aMELO, I. S. de
773 $tScientific Reports$gv. 10, Article 2858, 2020.
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Embrapa Meio Ambiente (CNPMA) |
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
07/01/2019 |
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Data da última atualização: |
08/01/2019 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
BOIS, B.; GAVRILESCU, C.; ZITO, S.; CONCEIÇÃO, M. A. F.; TONIETTO, J.; PÉRARD, J. |
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Afiliação: |
Benjamin Bois; Catinca Gavrilescu; Sebatien Zito; MARCO ANTONIO FONSECA CONCEICAO, CNPUV; JORGE TONIETTO, CNPUV; Joselyne Pérard. |
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Título: |
Tropical viticulture in the world: climatic characteristics and limits. |
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Título original: |
Viticulture tropicale dans le monde : caractéristiques et limites climatiques. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
In.: WORLD CONGRESS OF VINW AND WINE, 41., GENERAL ASSEMBLY OF THE OIV, 16., 2018, Punta Del Este, UR. Book of Abstracts.... Punta Del Este: OIV, November 19TH-23RD 2018. Poster 2018-2002. |
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Idioma: |
Inglês |
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Notas: |
CONGRESO MUNDIAL DE LA VIÑA Y EL VINO, 41., ASEMBLE GENERAL DE LA ORGANIZACIÓN INTERNACIONAL DE LA VIÑA Y EL VINO, 16.,2018, Punta del Este, UR. Anais...Punta Del Este: OIV, 19 al 23 de noviembre 2018.
http://www.oiv.int/es/la-organizacion-intenacional-de-la-vina-y-el-vino/congreso-oiv |
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Conteúdo: |
La vitiviniculture tropicale affiche une expansion très rapide pour de multiples raisons (économiques, politiques, sanitaires, etc.). Dans l?espace intertropical, l?absence de saison froide permet une croissance continue de la vigne, offrant la possibilité de réaliser plusieurs récoltes par an. Tropical viticulture in the world: climatic characteristics and limits Tropical vitiviniculture is expanding rapidly for a variety of reasons (economic, political, health, etc.). Between the tropics, the absence of a cold season allows a continuous growth of the vine, offering the possibility of making several harvests a year. The beginning of each "vegetative cycle" of the vine is controlled by human intervention, which makes it possible to choose the time of year when the climatic conditions are most favorable to the oenological potential of the grape. But this "flexibility" is not systematic. Viticultura tropicale nel mondo : caratteristiche e limiti climatici La vitivinicultura tropicale mostra una espansione molto rapida a causa di molti fattori (economici, politici, sanitari, etc.). Nello spazio intertropicale , l?assenza della stagione fredda permette una crescita continua della vite, permettendo la realizzazione di piu? raccolti per anno.L?inizio di ogni «ciclo vegetativo» della vite é controllato a traverso l?intervento umano, permettendo quindi di ottimizzare la scelta del periodo,o deiperiodi,dell?anno con le condizioni climatiche il piu favorevole possibile per il potenziale enologico dell?uva. MenosLa vitiviniculture tropicale affiche une expansion très rapide pour de multiples raisons (économiques, politiques, sanitaires, etc.). Dans l?espace intertropical, l?absence de saison froide permet une croissance continue de la vigne, offrant la possibilité de réaliser plusieurs récoltes par an. Tropical viticulture in the world: climatic characteristics and limits Tropical vitiviniculture is expanding rapidly for a variety of reasons (economic, political, health, etc.). Between the tropics, the absence of a cold season allows a continuous growth of the vine, offering the possibility of making several harvests a year. The beginning of each "vegetative cycle" of the vine is controlled by human intervention, which makes it possible to choose the time of year when the climatic conditions are most favorable to the oenological potential of the grape. But this "flexibility" is not systematic. Viticultura tropicale nel mondo : caratteristiche e limiti climatici La vitivinicultura tropicale mostra una espansione molto rapida a causa di molti fattori (economici, politici, sanitari, etc.). Nello spazio intertropicale , l?assenza della stagione fredda permette una crescita continua della vite, permettendo la realizzazione di piu? raccolti per anno.L?inizio di ogni «ciclo vegetativo» della vite é controllato a traverso l?intervento umano, permettendo quindi di ottimizzare la scelta del periodo,o deiperiodi,dell?anno con le condizioni climatiche il piu favorevole possibile per il potenzia... Mostrar Tudo |
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Palavras-Chave: |
Conditions climatiques; Limites climatiques; Vitiviniculture; Vitiviniculture tropicale. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/189908/1/Tonietto-2002-2018-OIV.pdf
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Marc: |
LEADER 02717nam a2200241 a 4500
001 2103159
005 2019-01-08
008 2018 bl uuuu u00u1 u #d
100 1 $aBOIS, B.
240 $aViticulture tropicale dans le monde : caractéristiques et limites climatiques.
245 $aTropical viticulture in the world$bclimatic characteristics and limits.$h[electronic resource]
260 $aIn.: WORLD CONGRESS OF VINW AND WINE, 41., GENERAL ASSEMBLY OF THE OIV, 16., 2018, Punta Del Este, UR. Book of Abstracts.... Punta Del Este: OIV, November 19TH-23RD 2018. Poster 2018-2002.$c2002
500 $aCONGRESO MUNDIAL DE LA VIÑA Y EL VINO, 41., ASEMBLE GENERAL DE LA ORGANIZACIÓN INTERNACIONAL DE LA VIÑA Y EL VINO, 16.,2018, Punta del Este, UR. Anais...Punta Del Este: OIV, 19 al 23 de noviembre 2018. http://www.oiv.int/es/la-organizacion-intenacional-de-la-vina-y-el-vino/congreso-oiv
520 $aLa vitiviniculture tropicale affiche une expansion très rapide pour de multiples raisons (économiques, politiques, sanitaires, etc.). Dans l?espace intertropical, l?absence de saison froide permet une croissance continue de la vigne, offrant la possibilité de réaliser plusieurs récoltes par an. Tropical viticulture in the world: climatic characteristics and limits Tropical vitiviniculture is expanding rapidly for a variety of reasons (economic, political, health, etc.). Between the tropics, the absence of a cold season allows a continuous growth of the vine, offering the possibility of making several harvests a year. The beginning of each "vegetative cycle" of the vine is controlled by human intervention, which makes it possible to choose the time of year when the climatic conditions are most favorable to the oenological potential of the grape. But this "flexibility" is not systematic. Viticultura tropicale nel mondo : caratteristiche e limiti climatici La vitivinicultura tropicale mostra una espansione molto rapida a causa di molti fattori (economici, politici, sanitari, etc.). Nello spazio intertropicale , l?assenza della stagione fredda permette una crescita continua della vite, permettendo la realizzazione di piu? raccolti per anno.L?inizio di ogni «ciclo vegetativo» della vite é controllato a traverso l?intervento umano, permettendo quindi di ottimizzare la scelta del periodo,o deiperiodi,dell?anno con le condizioni climatiche il piu favorevole possibile per il potenziale enologico dell?uva.
653 $aConditions climatiques
653 $aLimites climatiques
653 $aVitiviniculture
653 $aVitiviniculture tropicale
700 1 $aGAVRILESCU, C.
700 1 $aZITO, S.
700 1 $aCONCEIÇÃO, M. A. F.
700 1 $aTONIETTO, J.
700 1 $aPÉRARD, J.
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Embrapa Uva e Vinho (CNPUV) |
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| 201. |  | 5150667, JOURNAL OF MEMBRANE BIOLOGY, Springer-Verlag, New York-NY
Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Trigo. |   |
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Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Suínos e Aves; Embrapa Uva e Vinho. | |
| 205. | | 5153846, LIMNOLOGY AND OCEANOGRAPHY, American Society Limnology Oceanography, New York-NY
Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Pantanal. | |
| 208. | | 3000084, NEWSLETTER JIRCAS, Japan International Research Center for Agricultural Sciences - JIRCAS, Ibaraki - Japão
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| 209. | | 5150492, NEW JERSEY AGRICULTURE, New Jersey College of Agriculture, Rutgers University, Bunswick-NJ
Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Amazônia Oriental. | |
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Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Gado de Leite; Embrapa Mandioca e Fruticultura; Embrapa Suínos e Aves. | |
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| 220. | | 2650343, RUBBER AND PLASTICS AGE, Rubber and Technical Press, London-Inglaterra
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