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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
04/09/2023 |
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Data da última atualização: |
04/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ZAIDEM, A.; SILVA, L.; FERREIRA, A.; CARVALHO, M.; RAGNI, M.; ABEGÃO, L.; PINHEIRO, P. |
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Afiliação: |
ANTONIA ZAIDEM, UNIVERSIDADE FEDERAL DE GOIÁS; LUCAS SILVA, UNIVERSIDADE FEDERAL DE GOIÁS; AMANDA FERREIRA, bolsistas CNPAF; MATHEUS CARVALHO, UNIGOIÁS; MIRCO RAGNI, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; LUIS ABEGÃO, UNIVERSIDADE FEDERAL DE GOIÁS; PATRICIA VALLE PINHEIRO, CNPAF. |
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Título: |
New biocompatible technique based on the use of a laser to control the whitefly Bemisia tabaci. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Photonics, v. 10, n. 6, 636, 2023. |
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ISSN: |
2304-6732 |
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DOI: |
https://doi.org/10.3390/photonics10060636 |
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Idioma: |
Inglês |
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Conteúdo: |
The whitefly Bemisia tabaci is among the most important agricultural pests in the and one of the world’s top 10 most invasive insect pests. Bemisia tabaci is associated with severe yield and quality losses, mainly due to the transmission of plant viruses, as in the case of common beans (Phaseolus vulgaris L.). Reducing insecticide applications is a research priority, e.g., developing innovative and clean tools such as electromagnetic waves. The present work aims to determine the effective parameters of laser to reduce the Bemisia tabaci population in common beans. Preliminary assays were conducted by manually irradiating continuous-wave laser beams with different wave-lengths (444 nm, 527 nm, and 640 nm) and optical intensities directly on the insects. Among these, the most effective wavelength was 444 nm. Later, we repeated the experiments using a homemade automated system to control the exposure time (t1 = 1 s, t2 = 2 s, t3 = 3 s and t4 = 4 s) of whiteflies to the incident beam at different optical intensities (I1 ≈ 10 Wcm−2, I2 ≈ 4 Wcm−2, I3 ≈ 2 Wcm−2). We have achieved 100% insect mortality by irradiating 454 nm laser wavelength on the 3rd instar nymphs of Bemisia tabaci, with the following parameters: I1(t1), I2(t3) and I3(t4). Moreover, the laser irradiation test did not affect plant yield and development, revealing that our preliminary results present a photonic technique that could control whiteflies without harming the plants’ development. |
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Palavras-Chave: |
Agriphotonics; Manejo integrado de pragas. |
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Thesagro: |
Feijão; Hemíptera; Mosca Branca; Phaseolus Vulgaris; Praga de Planta; Raio Laser. |
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Thesaurus Nal: |
Integrated pest management; Lasers. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1156352/1/photonics-2023.pdf
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Marc: |
LEADER 02430naa a2200337 a 4500
001 2156352
005 2023-09-04
008 2023 bl uuuu u00u1 u #d
022 $a2304-6732
024 7 $ahttps://doi.org/10.3390/photonics10060636$2DOI
100 1 $aZAIDEM, A.
245 $aNew biocompatible technique based on the use of a laser to control the whitefly Bemisia tabaci.$h[electronic resource]
260 $c2023
520 $aThe whitefly Bemisia tabaci is among the most important agricultural pests in the and one of the world’s top 10 most invasive insect pests. Bemisia tabaci is associated with severe yield and quality losses, mainly due to the transmission of plant viruses, as in the case of common beans (Phaseolus vulgaris L.). Reducing insecticide applications is a research priority, e.g., developing innovative and clean tools such as electromagnetic waves. The present work aims to determine the effective parameters of laser to reduce the Bemisia tabaci population in common beans. Preliminary assays were conducted by manually irradiating continuous-wave laser beams with different wave-lengths (444 nm, 527 nm, and 640 nm) and optical intensities directly on the insects. Among these, the most effective wavelength was 444 nm. Later, we repeated the experiments using a homemade automated system to control the exposure time (t1 = 1 s, t2 = 2 s, t3 = 3 s and t4 = 4 s) of whiteflies to the incident beam at different optical intensities (I1 ≈ 10 Wcm−2, I2 ≈ 4 Wcm−2, I3 ≈ 2 Wcm−2). We have achieved 100% insect mortality by irradiating 454 nm laser wavelength on the 3rd instar nymphs of Bemisia tabaci, with the following parameters: I1(t1), I2(t3) and I3(t4). Moreover, the laser irradiation test did not affect plant yield and development, revealing that our preliminary results present a photonic technique that could control whiteflies without harming the plants’ development.
650 $aIntegrated pest management
650 $aLasers
650 $aFeijão
650 $aHemíptera
650 $aMosca Branca
650 $aPhaseolus Vulgaris
650 $aPraga de Planta
650 $aRaio Laser
653 $aAgriphotonics
653 $aManejo integrado de pragas
700 1 $aSILVA, L.
700 1 $aFERREIRA, A.
700 1 $aCARVALHO, M.
700 1 $aRAGNI, M.
700 1 $aABEGÃO, L.
700 1 $aPINHEIRO, P.
773 $tPhotonics$gv. 10, n. 6, 636, 2023.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
18/04/2018 |
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Data da última atualização: |
18/04/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 2 |
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Autoria: |
CARVALHO, L. M. J. DE; CARVALHO, J. L. V. de; BORGES, R. M. E.; KASER, I. M.; LIMA, V. G.; SOUSA, D. S. F. DE. |
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Afiliação: |
LUCIA MARIA JAEGER DE CARVALHO, Laboratório de Tecnologia e Análise Instrumental de Alimentos – LATAIA; JOSE LUIZ VIANA DE CARVALHO, CTAA; RITA MERCIA ESTIGARRIBIA BORGES FAUSTINO, CPATSA; INGRID MAROTO KASER, Laboratório de Tecnologia e Análise Instrumental de Alimentos – LATAIA; VICTOR GOMES LIMA, Laboratório de Tecnologia e Análise Instrumental de Alimentos – LATAIA; DANIELE SILVA FEIJÓ DE SOUSA, Laboratório de Tecnologia e Análise Instrumental de Alimentos – LATAIA. |
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Título: |
Variability of total carotenoids in C. Moschata genotypes. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Chemical Engineering Transactions, v. 44, p. 247-252, 2015. |
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DOI: |
10.3303/CET1544042 |
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Idioma: |
Inglês |
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Conteúdo: |
Nowadays, the vitamin A deficiency (VAD) is still a public health concern, being one of the most important components of the high rate of morbidity and mortality among children in developing countries. There is a high prevalence of night blindness caused by deficiency of vitamin A. Children and pregnant women are particularly affected. Many pumpkins (C. moschata) genotypes present a great variability of carotenoid content mainly the beta-carotene. The objective of this work is to evaluate the variability of beta-carotene among pumpkins genotypes. Twenty biofortified pumpkins cultivated at Embrapa Table Coast land and Semiarid were evaluated regarding beta-carotene contents. The analyses were carried out by High rformance Liquid Chromatography. The pumkinks showed a large variability in the contents of total carotenoids varying, in fresh pumpkins from 699.06 (genotype 25) to 124.60 μg/g (genotype 26), from 106.96 (genotype 26) to 655.54 μg/g (genotype 25) in samples cooked in boiling water and 117.55 (genotype 19) and 650.54 μg/g (genotype 25) in steamed cooked, respectively. |
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Palavras-Chave: |
Beta-caroteno; C moschata; Carotenóides. |
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Thesagro: |
Abóbora; Genótipo; Saúde Pública; Vitamina A. |
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Thesaurus NAL: |
Pumpkins. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/175602/1/Rita-2015.pdf
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Marc: |
LEADER 01903naa a2200289 a 4500
001 2090676
005 2018-04-18
008 2015 bl uuuu u00u1 u #d
024 7 $a10.3303/CET1544042$2DOI
100 1 $aCARVALHO, L. M. J. DE
245 $aVariability of total carotenoids in C. Moschata genotypes.$h[electronic resource]
260 $c2015
520 $aNowadays, the vitamin A deficiency (VAD) is still a public health concern, being one of the most important components of the high rate of morbidity and mortality among children in developing countries. There is a high prevalence of night blindness caused by deficiency of vitamin A. Children and pregnant women are particularly affected. Many pumpkins (C. moschata) genotypes present a great variability of carotenoid content mainly the beta-carotene. The objective of this work is to evaluate the variability of beta-carotene among pumpkins genotypes. Twenty biofortified pumpkins cultivated at Embrapa Table Coast land and Semiarid were evaluated regarding beta-carotene contents. The analyses were carried out by High rformance Liquid Chromatography. The pumkinks showed a large variability in the contents of total carotenoids varying, in fresh pumpkins from 699.06 (genotype 25) to 124.60 μg/g (genotype 26), from 106.96 (genotype 26) to 655.54 μg/g (genotype 25) in samples cooked in boiling water and 117.55 (genotype 19) and 650.54 μg/g (genotype 25) in steamed cooked, respectively.
650 $aPumpkins
650 $aAbóbora
650 $aGenótipo
650 $aSaúde Pública
650 $aVitamina A
653 $aBeta-caroteno
653 $aC moschata
653 $aCarotenóides
700 1 $aCARVALHO, J. L. V. de
700 1 $aBORGES, R. M. E.
700 1 $aKASER, I. M.
700 1 $aLIMA, V. G.
700 1 $aSOUSA, D. S. F. DE
773 $tChemical Engineering Transactions$gv. 44, p. 247-252, 2015.
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Embrapa Semiárido (CPATSA) |
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