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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agricultura Digital. Para informações adicionais entre em contato com cnptia.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agricultura Digital. |
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Data corrente: |
06/11/2025 |
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Data da última atualização: |
06/11/2025 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
HE, L.; LIU, X.; DING, Y.; JING, X.; DANG, H.; MURENGAMI, B. G.; JANNEH, L. L.; LI, R.; FOUNTAS, S.; BARBEDO, J. G. A.; FU, L. |
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Afiliação: |
LEILEI HE, NORTHWEST A&F UNIVERSITY; XIAOJUAN LIU, NORTHWEST A&F UNIVERSITY; YUSONG DING, NORTHWEST A&F UNIVERSITY; XUDONG JING, NORTHWEST A&F UNIVERSITY; HAOJIE DANG, NORTHWEST A&F UNIVERSITY; BRYAN GILBERT MURENGAMI, NORTHWEST A&F UNIVERSITY; LAMIN L. JANNEH, UNIVERSITY OF THE GAMBIA; RUI LI, NORTHWEST A&F UNIVERSITY; SPYROS FOUNTAS, AGRICULTURAL UNIVERSITY OF ATHENS; JAYME GARCIA ARNAL BARBEDO, CNPTIA; LONGSHENG FU, NORTHWEST A&F UNIVERSITY, MINISTRY OF AGRICULTURE AND RURAL AFFAIRS, SHAANXI KEY LABORATORY OF AGRICULTURAL INFORMATION PERCEPTION AND INTELLIGENT SERVICE. |
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Título: |
Advancements in artificial pollination of crops: from manual to autonomous. |
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Ano de publicação: |
2025 |
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Fonte/Imprenta: |
Computers and Electronics in Agriculture, v. 231, 110067, Apr. 2025. |
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ISSN: |
0168-1699 |
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DOI: |
https://doi.org/10.1016/j.compag.2025.110067 |
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Idioma: |
Inglês |
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Conteúdo: |
Adequate pollination is crucial for ensuring sufficient fertilization and maximizing crop yield. However, natural pollinators are increasingly affected by multiple threats, including habitat loss and fragmentation, intensive agricultural development, and climate change, putting their sustainability at serious risk. As a complement to natural pollination services, artificial pollination plays an important role in guaranteeing food security amid the decline of natural pollinators and growing global food demand. In this study, a comprehensive review was conducted on the categories and applications of artificial pollination, along with recommendations for integrating advanced technology-driven approaches with agronomic practices to enhance targeted production. Implementation of artificial pollination is governed by the physiological characteristics of crops and employs two technical routes to determine whether the additional pollen application is required. Variety of advancements in pollination technologies and devices have been developed, with autonomous pollination systems featuring flower sensing, task planning, and precise execution gaining increasing attention. Although artificial pollination has shown increasing promise with technological advancements, the timing of pollinating, the optimal amount of pollen to be applied, and its ecological sustainability still require collaborative efforts among agronomists, technology developers and producers. Such multilateral cooperation is essential for continued development and practical application. MenosAdequate pollination is crucial for ensuring sufficient fertilization and maximizing crop yield. However, natural pollinators are increasingly affected by multiple threats, including habitat loss and fragmentation, intensive agricultural development, and climate change, putting their sustainability at serious risk. As a complement to natural pollination services, artificial pollination plays an important role in guaranteeing food security amid the decline of natural pollinators and growing global food demand. In this study, a comprehensive review was conducted on the categories and applications of artificial pollination, along with recommendations for integrating advanced technology-driven approaches with agronomic practices to enhance targeted production. Implementation of artificial pollination is governed by the physiological characteristics of crops and employs two technical routes to determine whether the additional pollen application is required. Variety of advancements in pollination technologies and devices have been developed, with autonomous pollination systems featuring flower sensing, task planning, and precise execution gaining increasing attention. Although artificial pollination has shown increasing promise with technological advancements, the timing of pollinating, the optimal amount of pollen to be applied, and its ecological sustainability still require collaborative efforts among agronomists, technology developers and producers. Such multilateral cooperati... Mostrar Tudo |
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Palavras-Chave: |
Artificial pollination; Autonomous pollination; Mechanized pollination; Multilateral cooperation; Polinização mecânica. |
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Thesagro: |
Polinização; Polinização Artificial. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 02581naa a2200349 a 4500
001 2181227
005 2025-11-06
008 2025 bl uuuu u00u1 u #d
022 $a0168-1699
024 7 $ahttps://doi.org/10.1016/j.compag.2025.110067$2DOI
100 1 $aHE, L.
245 $aAdvancements in artificial pollination of crops$bfrom manual to autonomous.$h[electronic resource]
260 $c2025
520 $aAdequate pollination is crucial for ensuring sufficient fertilization and maximizing crop yield. However, natural pollinators are increasingly affected by multiple threats, including habitat loss and fragmentation, intensive agricultural development, and climate change, putting their sustainability at serious risk. As a complement to natural pollination services, artificial pollination plays an important role in guaranteeing food security amid the decline of natural pollinators and growing global food demand. In this study, a comprehensive review was conducted on the categories and applications of artificial pollination, along with recommendations for integrating advanced technology-driven approaches with agronomic practices to enhance targeted production. Implementation of artificial pollination is governed by the physiological characteristics of crops and employs two technical routes to determine whether the additional pollen application is required. Variety of advancements in pollination technologies and devices have been developed, with autonomous pollination systems featuring flower sensing, task planning, and precise execution gaining increasing attention. Although artificial pollination has shown increasing promise with technological advancements, the timing of pollinating, the optimal amount of pollen to be applied, and its ecological sustainability still require collaborative efforts among agronomists, technology developers and producers. Such multilateral cooperation is essential for continued development and practical application.
650 $aPolinização
650 $aPolinização Artificial
653 $aArtificial pollination
653 $aAutonomous pollination
653 $aMechanized pollination
653 $aMultilateral cooperation
653 $aPolinização mecânica
700 1 $aLIU, X.
700 1 $aDING, Y.
700 1 $aJING, X.
700 1 $aDANG, H.
700 1 $aMURENGAMI, B. G.
700 1 $aJANNEH, L. L.
700 1 $aLI, R.
700 1 $aFOUNTAS, S.
700 1 $aBARBEDO, J. G. A.
700 1 $aFU, L.
773 $tComputers and Electronics in Agriculture$gv. 231, 110067, Apr. 2025.
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Registro original: |
Embrapa Agricultura Digital (CNPTIA) |
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| Registros recuperados : 7 | |
| 1. |  | VIANA, J. H. M.; SOUZA, J. J. L. L. de; CLEMENTE, E. de P. Avaliação de ocorrência de descontinuidades litológicas em perfis da XIV RCC: proposta de métodos para o SiBCS. In: SANTOS, G. G.; OLIVEIRA, V. A. de; LUMBRERAS, J. F.; COELHO, M. R.; ALMEIDA, R. E. M. de; MADARI, B. E. (ed.). Guia de campo da XIV Reunião Brasileira de Classificação e Correlação de Solos: RCC de Goiás e Tocantins. Brasília, DF: Embrapa, 2023.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Milho e Sorgo; Embrapa Solos. |
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| 2. | | VIANA, J. H. M.; CLEMENTE, E. de P.; SOUZA, J. J. L. L. de. Avaliação da ocorrência de descontinuidades em perfis da XV RCC. In: LUMBRERAS, J. F.; COELHO, M. R.; OLIVEIRA, V. A. de; LIMA, H. N.; TEIXEIRA, W. G.; SANTOS, L. A. C. dos; RODRIGUES, M. do R. L.; MENDONÇA-SANTOS, M. de L. (ed.). Guia de campo da XV Reunião Brasileira de Classificação e Correlação de Solos: RCC das várzeas do médio Rio Amazonas e entorno. Brasília, DF: Embrapa, 2025. p. 531-578.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Milho e Sorgo. |
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| 3. | | SOUZA, J. J. L. L. de; ABRAHÃO, W. A. P.; MELLO, J. W. V. de; SILVA, J. da; COSTA, L. M. da; OLIVEIRA, T. S. de. Geochemistry and spatial variability of metal (loid) concentrations in soils of the state of Minas Gerais, Brazil. Science of the Total Environment, Amsterdam, v. 505, p. 338-349, Feb. 2015| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Hortaliças. |
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| 4. | | OLIVEIRA, F. S. de; PEREIRA, M. G.; SILVA, R. C. da; PINHEIRO JUNIOR, C. R.; SILVA NETO, E. C. da; FONTANA, A.; SOUZA, J. J. L. L. de; PEDRON, F. de A. Formation and degradation of textural pedofeatures in soils of ancient tropical coastal plains in southeastern Brazil. Catena, v. 245, 108313, Oct. 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Solos. |
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| 5. | | SOUZA, J. J. L. L. de; SCHAEFER, C. E. G. R.; ABRAHÃO, W. A. P.; MELLO, J. W. V. de; SIMAS, F. N. B.; SILVA, J. da; FRANCELINO, M. R. Hydrogeochemistry of sulfate-affected landscapes in keller peninsula, maritime antarctica. Geomorphology, Amsterdam, v. 165/156, p. 55-56, Jun. 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Hortaliças. |
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| 6. | | SAMUEL-ROSA, A.; DALMOLIN, R. S. D.; GUBIANI, P. I.; TEIXEIRA, W. G.; OLIVEIRA, S. R. de M.; VIANA, J. H. M.; TORNQUIST, C. G.; ANJOS, L.; SOUZA, J. J. L. L. de; RIBEIRO, E.; OTTONI, M.; MEDEIROS, P. S. C. de; REICHERT, J. M.; SIQUEIRA, D. S.; MARQUES JÚNIOR, J.; DEMATTÊ, J. A. M.; DOTTO, A. C.; COLLIER, L.; VASQUES, G. M.; VALLADARES, G.; PEDRON, F. A.; PEDROSO NETO, J. C.; FILIPPINI ALBA, J. M.; OLIVEIRA, R. P. de; CAVIGLIONE, J. H.; MIGUEL, P.; SANTOS, H. G. dos; FLORES, C. A.; LEPSCH, I.; GRIS, D. J.; ROSIN, N. A.; MOURA-BUENO, J. M. Bringing together Brazilian soil scientists to share soil data. In: REUNIÃO SUL BRASILEIRA DE CIÊNCIA DO SOLO, 12., 2018, Xanxerê. Solo, água, ar e biodiversidade: componentes essenciais para a vida: anais. Chapecó: Argos, 2018. Na publicação: Wenceslau Teixeira.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Solos. |
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| 7. | | DEMATTÊ, J. A. M.; DOTTO, A. C.; PAIVA, A. F. S.; SATO, M. V.; DALMOLIN, R. S. D.; ARAÚJO, M. do S. B. de; SILVA, E. B. da; NANNI, M. R.; CATEN, A. ten; NORONHA, N. C.; LACERDA, M. P. C.; ARAUJO FILHO, J. C. de; RIZZO, R.; BELLINASO, H.; FRANCELINO, M. R.; SCHAEFER, C. E. G. R.; VICENTE, L. E.; SANTOS, U. J. dos; SAMPAIO, E. V. de S. B.; MENEZES, R. S. C.; SOUZA, J. J. L. L. de; ABRAHÃO, W. A. P.; COELHO, R. M.; GREGO, C. R.; LANI, J. L.; FERNANDES, A. R.; GONÇALVES, D. A. M.; SILVA, S. H. G.; MENEZES, M. D. de; CURI, N.; COUTO, E. G.; ANJOS, L. H. C. dos; CEDDIA, M. B.; PINHEIRO, E. F. M.; GRUNWALD, S.; VASQUES, G. de M.; MARQUES JÚNIOR, J.; SILVA, A. J. da; BARRETO, M. C. de V.; NÓBREGA, G. N.; SILVA, M. Z. da; SOUZA, S. F. de; VALLADARES, G. S.; VIANA, J. H. M.; TERRA, F. da S.; HORÁK-TERRA, I.; FIORIO, P. R.; SILVA, R. C. da; FRADE JÚNIOR, E. F.; LIMA, R. H. C.; FILIPPINI ALBA, J. M.; SOUZA JUNIOR, V. S. de; BREFIN, M. de L. M. S.; RUIVO, M. de L. P.; FERREIRA, T. O.; BRAIT, M. A.; CAETANO, N. R.; BRINGHENTI, I.; MENDES, W. de S.; SAFANELLI, J. L.; GUIMARÃES, C. C. B.; POPPIEL, R. R.; SOUZA, A. B. e; QUESADA, C. A.; COUTO, H. T. Z. do. The Brazilian Soil Spectral Library (BSSL): a general view, application and challenges. Geoderma, v. 354, 113793, 2019. Na publicação: Gustavo M. Vasques.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Clima Temperado; Embrapa Maranhão; Embrapa Meio Ambiente; Embrapa Milho e Sorgo; Embrapa Solos. |
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| Registros recuperados : 7 | |
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