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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
25/02/2013 |
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Data da última atualização: |
09/04/2020 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
FELDKAMP, C. R.; BUNGENSTAB, D. J.; SCHWARTZ, H. J. |
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Afiliação: |
CRISTIAN RODOLFO FELDKAMP, University of Buenos Aires, Faculty of Agronomy, Argentina; DAVI JOSE BUNGENSTAB, CNPGC; HORST JÜRGEN SCHWARTZ, Humboldt-Universität zu Berlin, Department of Livestock Ecology, Germany. |
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Título: |
Different environmental indicators lead to conflicting impact assessments - the example of South American beef production. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
In: INTERNATIONAL RESEARCH ON FOOD SECURITY, NATURAL RESOURCE MANAGEMENT AND RURAL DEVELOPMENT,2012, Göttingen. Resilience of agricultural systems against crises: book of abstracts. Witzenhausen: University of Kassel, 2012. |
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Páginas: |
p. 453 |
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Idioma: |
Inglês |
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Notas: |
Tropentag 2012. |
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Conteúdo: |
The paper examines three different evaluation tools applied to extensive and semi-intensive beef production systems in South America. System behaviour was tested for the impact of interventions on energy efficiency and methane output by using simulation models. Compensatory carbon sequestration area was calculated for 31 beef production enterprises with three levels of production intensity using a ?carbon footprint? type of accounting. Evaluation of water productivity was carried out by calculating ?virtual water contents? for three levels of production intensity typically found in South America. |
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Palavras-Chave: |
Bovino de corte. |
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Thesagro: |
Carne; Efeito Estufa; Impacto Ambiental; Meio Ambiente. |
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Categoria do assunto: |
-- |
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Marc: |
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
