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Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  11/01/2013
Data da última atualização:  18/10/2013
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  CRUSCIOL, C. A. C.; NASCENTE, A. S.; SORATTO, R. P.; ROSOLEM, C. A.
Afiliação:  CARLOS ALEXANDRE COSTA CRUSCIOL, UNESP Botucatu-SP; ADRIANO STEPHAN NASCENTE, CNPAF; ROGÉRIO PERES SORATTO, UNESP Botucatu-SP; CIRO ANTONIO ROSOLEM, UNESP Botucatu-SP.
Título:  Upland rice growth and mineral nutrition as affected by cultivars and sulfur availability.
Ano de publicação:  2013
Fonte/Imprenta:  Soil Science Society of America Journal, Madison, v. 77, n. 1, p. 328-335, 2013.
DOI:  doi:10.2136/sssaj2012.0214
Idioma:  Inglês
Conteúdo:  A better understanding of the differential growth of upland rice (Oryza sativa L.) cultivars with increasing soil S availability could help improve rice yield under upland conditions. The objective of this study was to evaluate root and shoot growth and nutrition of upland traditional and modern rice cultivars as affected by S availability. The experimental design was completely randomized in a 3 (rates of S) × 3 (cultivars) factorial with four replications. Low availability of S in the soil reduces root and shoot development and the efficiency of N, P, and S uptake, as well as the concentration and content of these nutrients in rice cultivars. At 0 mg dm−3 of S, rice cultivars prioritize root growth over shoots, and the traditional cultivar does so with greater intensity. Our results suggested that more development of traditional cultivars under low S availability facilitates its adaptation in soils under this condition. On the other hand, the intermediate and modern cultivars are more responsive to S fertilization. Moreover, S fertilization allows significant increases in upland rice growth and must be considered in cropping systems aiming for high yields.
Thesagro:  Arroz; Nutriente mineral; Oryza sativa; Sulfato.
Categoria do assunto:  F Plantas e Produtos de Origem Vegetal
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPAF31843 - 1UPCAP - PP2013.0052013.005
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Biblioteca(s):  Embrapa Café.
Data corrente:  16/03/2017
Data da última atualização:  15/12/2017
Tipo da produção científica:  Artigo em Periódico Indexado
Circulação/Nível:  A - 2
Autoria:  SOUSA, T. V.; CAIXETA, E. T.; ALKIMIM, E. R.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; ZAMBOLIM, L.; SAKIYAMA, N. S.
Afiliação:  TIAGO VIEIRA SOUSA, BIOAGRO, Biocafé/UFV; EVELINE TEIXEIRA CAIXETA, SAPC; EMILLY RUAS ALKIMIM, BIOAGRO, Biocafé/UFV; ANTONIO CARLOS BAIAO DE OLIVEIRA, SAPC; ANTONIO ALVES PEREIRA, EPAMIG; LAÉRCIO ZAMBOLIM, UFV; NEY SUSSUMU SAKIYAMA, UFV.
Título:  Molecular markers useful to discriminate Coffea arabica cultivars with high genetic similarity.
Ano de publicação:  2017
Fonte/Imprenta:  Euphytica, v. 213, n. 3, March, 2017.
Idioma:  Inglês
Conteúdo:  New cultivars are released every year to meet market demands. However, in species with a narrow genetic base, such as Coffea arabica, the cultivars are closely related and phenotypically similar. This hinders the accurate discrimination of genotypes sing morphological descriptors in distinctness, uniformity, and stability (DUS) testing, which is required for the registration and protection of new cultivars. In this sense, molecular markers are an auxiliary tool for accurate and precise discrimination of cultivars. This study aimed to verify the informative capacity and effectiveness of a molecular marker set to discriminate among C. arabica varieties, create a database of DNA profiles and allele frequencies, analyze the genetic diversity in this collection, and explore genetic kinships. Thirty-four C. arabica cultivars/progenies, which belong to the Brazilian Cultivar Trial, were analyzed using 31 microsatellite markers. Markers with weak bands were removed, and of the remaining, 74.07% were polymorphic and revealed 47 alleles. The obtained molecular profiles revealed segregation between and within cultivars/progenies, and genetic variability was observed between all the cultivars/progenies. Sixteen markers were selected for dendrogram construction and for fingerprinting analysis of the cultivars. The ability of these markers to detect varietal mixture and analyze diversity between and within cultivars was also discussed in detail. The results demonstrated the effectiveness ... Mostrar Tudo
Palavras-Chave:  Cultivars register; Molecular profiling; Protection of plant cultivars; SSR marker.
Thesaurus NAL:  Coffea; Cultivar identification; DNA fingerprinting; Genetic variation.
Categoria do assunto:  --
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/157715/1/Molecular-markers-useful-to-discriminate-Coffea.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Café (CNPCa)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPCa - SAPC1139 - 1UPCAP - DD
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