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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
14/05/2025 |
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Data da última atualização: |
09/06/2025 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
OLIVEIRA, F. C.; BASTOS, G. S. dos S.; BONFIN, B. C.; CAMPOS, C. M. de; CHAGAS, E. C.; CHAVES, F. C. M.; VIDAL JUNIOR, M. V. |
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Afiliação: |
FÚLVIA CRISTINA OLIVEIRA, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE; GIOVANNA SIMÕES DOS SANTOS BASTOS, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE; BRUNO CARVALHO BONFIN, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE; CRISTIANE MELDAU DE CAMPOS, UNIVERSIDADE ESTADUAL DE MATO GROSSO DO SUL; EDSANDRA CAMPOS CHAGAS, CPAA; FRANCISCO CELIO MAIA CHAVES, CPAA; MANUEL VAZQUEZ VIDAL JUNIOR, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE. |
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Título: |
Toxicity and gill alterations in Astyanax lacustris exposed to Lippia alba essential oil. |
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Ano de publicação: |
2025 |
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Fonte/Imprenta: |
Aquaculture International, v. 33, n. 5, art. 334, 2025. |
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DOI: |
https://doi.org/10.1007/s10499-025-02020-w |
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Idioma: |
Inglês |
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Conteúdo: |
This study aims to investigate the toxic effects of the essential oil of Lippia alba on yellow-tail lambari (Astyanax lacustris) juveniles, focusing on the survival rate and histological alterations in the gills, providing essential data to ensure the safe implementation of practices involving their use in aquaculture systems. |
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Palavras-Chave: |
Dangerous Chemical Goods; Gill lesions; Lipid peroxides; Survival. |
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Thesagro: |
Lambari. |
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Thesaurus Nal: |
Ecotoxicology; Hepatotoxicity; Lemon balm; Toxicology; Water quality. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01280naa a2200325 a 4500
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008 2025 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/s10499-025-02020-w$2DOI
100 1 $aOLIVEIRA, F. C.
245 $aToxicity and gill alterations in Astyanax lacustris exposed to Lippia alba essential oil.$h[electronic resource]
260 $c2025
520 $aThis study aims to investigate the toxic effects of the essential oil of Lippia alba on yellow-tail lambari (Astyanax lacustris) juveniles, focusing on the survival rate and histological alterations in the gills, providing essential data to ensure the safe implementation of practices involving their use in aquaculture systems.
650 $aEcotoxicology
650 $aHepatotoxicity
650 $aLemon balm
650 $aToxicology
650 $aWater quality
650 $aLambari
653 $aDangerous Chemical Goods
653 $aGill lesions
653 $aLipid peroxides
653 $aSurvival
700 1 $aBASTOS, G. S. dos S.
700 1 $aBONFIN, B. C.
700 1 $aCAMPOS, C. M. de
700 1 $aCHAGAS, E. C.
700 1 $aCHAVES, F. C. M.
700 1 $aVIDAL JUNIOR, M. V.
773 $tAquaculture International$gv. 33, n. 5, art. 334, 2025.
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Registro original: |
Embrapa Amazônia Ocidental (CPAA) |
