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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
20/03/2014 |
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Data da última atualização: |
19/05/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SANTOS, M. R. dos; MARTINEZ, M. A.; DONATO, S. L. R.; COELHO, E. F. |
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Afiliação: |
MARCELO R. DOS SANTOS, IF Baiano; MAURO A. MARTINEZ, UFV; SÉRGIO L. R. DONATO, IF Baiano; EUGENIO FERREIRA COELHO, CNPMF. |
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Título: |
Fruit yield and root system distribution of Tommy Atkins mango under different irrigation regimes. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
Revista Brasileira de Engenharia Agrícola e Ambiental, v.18, n.4, p.362-369, 2014. |
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ISSN: |
1807-1929 |
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Idioma: |
Inglês |
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Conteúdo: |
This study aimed to evaluate the fruit yield and the distribution of Tommy Atkins mango root system under different irrigation regimes in the semiarid region of Bahia. The experimental design was completely randomized with five treatments and three replicates: 1 - Irrigation supplying 100% of ETc in phases I, II and III; 2 - Regulated deficit irrigation (RDI) supplying 50% of ETc in phase I (beginning of flowering to early fruit growth); 3 - RDI supplying 50% ETc in phase II (start of expansion until the beginning of physiological maturity); 4 - RDI supplying 50% ETc in phase III (physiological mature fruits); 5 No irrigation during all three phases. The regulated deficit irrigation supplying 50% of the ETc during phase I and II provided larger root length density of Tommy Atkins mango. Regardless of management strategy, the roots were developed in all evaluated soil volume and the highest density is concentrated from 0.50 to 1.50 m distance from the trunk and in 0.20 to 0.90 m depth in the soil, that suggests this region to be the best place for fertilizer application as well for soil water sensor placement. The application of RDI during fruit set does not influence either root distribution or production. Root system and crop production is significantly reduced under no irrigation conditions. |
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Palavras-Chave: |
Irigação. |
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Thesagro: |
Manga. |
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Thesaurus Nal: |
Deficit irrigation; Mangoes. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01975naa a2200217 a 4500
001 1982831
005 2023-05-19
008 2014 bl uuuu u00u1 u #d
022 $a1807-1929
100 1 $aSANTOS, M. R. dos
245 $aFruit yield and root system distribution of Tommy Atkins mango under different irrigation regimes.$h[electronic resource]
260 $c2014
520 $aThis study aimed to evaluate the fruit yield and the distribution of Tommy Atkins mango root system under different irrigation regimes in the semiarid region of Bahia. The experimental design was completely randomized with five treatments and three replicates: 1 - Irrigation supplying 100% of ETc in phases I, II and III; 2 - Regulated deficit irrigation (RDI) supplying 50% of ETc in phase I (beginning of flowering to early fruit growth); 3 - RDI supplying 50% ETc in phase II (start of expansion until the beginning of physiological maturity); 4 - RDI supplying 50% ETc in phase III (physiological mature fruits); 5 No irrigation during all three phases. The regulated deficit irrigation supplying 50% of the ETc during phase I and II provided larger root length density of Tommy Atkins mango. Regardless of management strategy, the roots were developed in all evaluated soil volume and the highest density is concentrated from 0.50 to 1.50 m distance from the trunk and in 0.20 to 0.90 m depth in the soil, that suggests this region to be the best place for fertilizer application as well for soil water sensor placement. The application of RDI during fruit set does not influence either root distribution or production. Root system and crop production is significantly reduced under no irrigation conditions.
650 $aDeficit irrigation
650 $aMangoes
650 $aManga
653 $aIrigação
700 1 $aMARTINEZ, M. A.
700 1 $aDONATO, S. L. R.
700 1 $aCOELHO, E. F.
773 $tRevista Brasileira de Engenharia Agrícola e Ambiental$gv.18, n.4, p.362-369, 2014.
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