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 | Acesso ao texto completo restrito à biblioteca da Embrapa Amazônia Oriental. Para informações adicionais entre em contato com cpatu.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
23/02/2018 |
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Data da última atualização: |
22/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
GARRETT, R. D.; GARDNER, T. A.; MORELLO, T. F.; MARCHAND, S.; BARLOW, J.; BLAS, D. E. de; FERREIRA, J. N.; LEES, A. C.; PARRY, L. |
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Afiliação: |
Rachael D. Garrett, Boston University; Toby A. Gardner, Stockholm Environment Institute; Thiago Fonseca Morello, Universidade Federal do ABC; Sebastien Marchand, CERDI/Université Clermont Auvergne; Jos Barlow, Lancaster University; Driss Ezzine de Blas, CIRAD; JOICE NUNES FERREIRA, CPATU; Alexander C. Lees, Manchester Metropolitan University / Cornell University; Luke Parry, Lancaster University / UFPA. |
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Título: |
Explaining the persistence of low income and environmentally degrading land uses in the Brazilian Amazon. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Ecology and Society, v. 22, n. 3, Art. 27, 2017. |
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DOI: |
https://doi.org/10.5751/ES-09364-220327 |
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Idioma: |
Inglês |
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Conteúdo: |
Tropical forests continue to be plagued by the dual sustainability challenges of deforestation and rural poverty. We seek to understand why many of the farmers living in the Brazilian Amazon, home to the world?s largest tropical agricultural-forest frontier, persist in agricultural activities associated with low incomes and high environmental damage. To answer this question, we assess the factors that shape the development and distribution of agricultural activities and farmer well-being in these frontiers. Our study utilizes a uniquely comprehensive social-ecological dataset from two regions in the eastern Brazilian Amazon and employs a novel conceptual framework that highlights the interdependencies between household attributes, agricultural activities, and well-being. We find that livestock production, which yields the lowest per hectare incomes, remains the most prevalent land use in remote areas, but many examples of high income fruit, horticulture, and staple crop production exist on small properties, particularly in peri-urban areas. The transition to more profitable land uses is limited by lagging supply chain infrastructure, social preferences, and the fact that income associated with land use activities is not a primary source of perceived life quality. Instead subjective well-being is more heavily influenced by the nonmonetary attributes of a rural lifestyle (safety, tranquility, community relations, etc.). We conclude that transitions away from low-income land uses in agricultural-forest frontiers of the Brazilian Amazon need not abandon a land-focused vision of development, but will require policies and programs that identify and discriminate households based on a broader set of household assets, cultural attributes, and aspirations than are traditionally applied. At a broader scale, access to distant markets for high value crops must be improved via investments in processing, storage, and marketing infrastructure. MenosTropical forests continue to be plagued by the dual sustainability challenges of deforestation and rural poverty. We seek to understand why many of the farmers living in the Brazilian Amazon, home to the world?s largest tropical agricultural-forest frontier, persist in agricultural activities associated with low incomes and high environmental damage. To answer this question, we assess the factors that shape the development and distribution of agricultural activities and farmer well-being in these frontiers. Our study utilizes a uniquely comprehensive social-ecological dataset from two regions in the eastern Brazilian Amazon and employs a novel conceptual framework that highlights the interdependencies between household attributes, agricultural activities, and well-being. We find that livestock production, which yields the lowest per hectare incomes, remains the most prevalent land use in remote areas, but many examples of high income fruit, horticulture, and staple crop production exist on small properties, particularly in peri-urban areas. The transition to more profitable land uses is limited by lagging supply chain infrastructure, social preferences, and the fact that income associated with land use activities is not a primary source of perceived life quality. Instead subjective well-being is more heavily influenced by the nonmonetary attributes of a rural lifestyle (safety, tranquility, community relations, etc.). We conclude that transitions away from low-income land us... Mostrar Tudo |
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Palavras-Chave: |
Capital social; Meios de subsistência sustentáveis; Transições de uso da terra. |
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Thesagro: |
Desenvolvimento Rural; Gado; Meio Ambiente. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 02876naa a2200301 a 4500
001 2088106
005 2021-12-22
008 2017 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.5751/ES-09364-220327$2DOI
100 1 $aGARRETT, R. D.
245 $aExplaining the persistence of low income and environmentally degrading land uses in the Brazilian Amazon.$h[electronic resource]
260 $c2017
520 $aTropical forests continue to be plagued by the dual sustainability challenges of deforestation and rural poverty. We seek to understand why many of the farmers living in the Brazilian Amazon, home to the world?s largest tropical agricultural-forest frontier, persist in agricultural activities associated with low incomes and high environmental damage. To answer this question, we assess the factors that shape the development and distribution of agricultural activities and farmer well-being in these frontiers. Our study utilizes a uniquely comprehensive social-ecological dataset from two regions in the eastern Brazilian Amazon and employs a novel conceptual framework that highlights the interdependencies between household attributes, agricultural activities, and well-being. We find that livestock production, which yields the lowest per hectare incomes, remains the most prevalent land use in remote areas, but many examples of high income fruit, horticulture, and staple crop production exist on small properties, particularly in peri-urban areas. The transition to more profitable land uses is limited by lagging supply chain infrastructure, social preferences, and the fact that income associated with land use activities is not a primary source of perceived life quality. Instead subjective well-being is more heavily influenced by the nonmonetary attributes of a rural lifestyle (safety, tranquility, community relations, etc.). We conclude that transitions away from low-income land uses in agricultural-forest frontiers of the Brazilian Amazon need not abandon a land-focused vision of development, but will require policies and programs that identify and discriminate households based on a broader set of household assets, cultural attributes, and aspirations than are traditionally applied. At a broader scale, access to distant markets for high value crops must be improved via investments in processing, storage, and marketing infrastructure.
650 $aDesenvolvimento Rural
650 $aGado
650 $aMeio Ambiente
653 $aCapital social
653 $aMeios de subsistência sustentáveis
653 $aTransições de uso da terra
700 1 $aGARDNER, T. A.
700 1 $aMORELLO, T. F.
700 1 $aMARCHAND, S.
700 1 $aBARLOW, J.
700 1 $aBLAS, D. E. de
700 1 $aFERREIRA, J. N.
700 1 $aLEES, A. C.
700 1 $aPARRY, L.
773 $tEcology and Society$gv. 22, n. 3, Art. 27, 2017.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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| Registros recuperados : 52 | |
| 6. |  | CARVALHO, A. V.; RIOS, A. de O.; MACIEL, R. A.; MORESCO, K. S.; BECKMAN, J. C. Determinação de carotenoides e atividade antioxidante de pimentas provenientes da região amazônica. Magistra, v. 25, n. esp., 2013. Anais do 3º Congresso Brasileiro de Processamento de Frutas e Hortaliças, 2013, Ilhéus.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 7. | | CARVALHO, A. V.; RIOS, A. O.; MACIEL, R. A.; MORESCO, K. S.; BECKMAN, J. C. Determinação de carotenoides e atividade antioxidante de pimentas provenientes da região amazônica. Magistra, v. 26, n. esp., p. 1325-1328, set. 2014. Anais do III CONGRESSO BRASILEIRO DE PROCESSAMENTO DE FRUTAS E HORTALIÇAS, 3., 2013, Ilhéus.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 10. | | PEREIRA, M. C.; JABLONSKI, A.; RIOS, A. de O.; VIZZOTTO, M.; FLÔRES, S. H. Perfil de carotenoides e teor de vitamina c em frutos Brasileiros. In: SIMPÓSIO INTERNACIONAL DE PLANTAS MEDICINAIS E NUTRACÊUTICOS, 3.; CONFERÊNCIA DO INSTITUTO NACIONAL DE CIÊNCIA E TECNOLOGIA DE FRUTOS TROPICAIS, 3., 2012, Aracajú. Anais... Aracajú: UFS, 2012.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 12. | | PEREIRA, M. C.; OLIVEIRA, A.; RIOS, A. de O.; VIZZOTTO, M.; FLORES, S. H. Teor de compostos fenólicos totais e potencial antioxidante de geléias e schimier de pequenas frutas da região de clima temperado. In: SIMPÓSIO NACIONAL DO MORANGO, 5.; ENCONTRO SOBRE PEQUENAS FRUTAS E FRUTAS NATIVAS DO MERCOSUL, 4., 2010, Pelotas. Palestras e resumos... Pelotas: Embrapa Clima Temperado, 2010. p. 201-202| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 13. | | CARVALHO, A. V.; MATTIETTO, R. de A.; RIOS, A. de O.; FIGUEIREDO NETO, G. A.; BASSINELLO, P. Z. Análise sensorial de snack extrudado a partir de farinha de arroz e feijão. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 22., 2010, Salvador. Ciência e tecnologia de alimentos: potencialidades, desafios e inovações. [S.l.]: SBCTA, 2010.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental; Embrapa Arroz e Feijão. |
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| 14. | | RIOS, A.; TORMA, P. do C. M. R.; LIMA, P. de; CARVALHO, A. V.; FLÔRES, S. H.; AUGUSTI, P. R. Anthocyanins identification and quantification in new acai access. In: EUROFOODCHEM, 18., 2015, Madrid. Upcoming challenges in food science: final program. [S.l.]: ICTAN-SCIC: EuCheMS, 2015.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 16. | | CARVALHO, A. V.; BASSINELLO, P. Z.; RIOS, A. de O.; FERREIRA, T. F.; CARVALHO, R. N.; KOAKUZU, S. N. Characterization of pre-gelatinized rice and bean flour. Food Science and Technology, v. 33, n. 2, p. 245-250, Apr./June, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Amazônia Oriental; Embrapa Arroz e Feijão. |
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| 20. | | PEREIRA, M. C.; STEFFENS, R. S.; RIOS, A. de O.; HERTZ, P. F.; VIZZOTTO, M.; FLORES, S. H. Caracterização físico-química e capacidade antioxidante dos frutos do araçazeiro coletados no estado do Rio Grande do Sul. In: SIMPÓSIO DE SEGURANÇA ALIMENTAR, 3., 2010, Florianópolis. Rompendo Barreiras: anais... Florianópolis: sbCTA-RS, 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| Registros recuperados : 52 | |
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