| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
|
Data corrente: |
26/12/2016 |
|
Data da última atualização: |
26/12/2016 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
CIRNE, L. G. A.; BARONI, M. R.; OLIVEIRA, G. J. C. de; JAEGER, S. M. P. L.; BAGALDO, A. R.; OLIVEIRA, P. A. de; OLIVEIRA, R. L.; LEDO, C. A. da S.; BARBOSA, J. C.; CARVALHO, G. N G. P. de. |
|
Afiliação: |
LUÍS GABRIEL ALVES CIRNE, UFRR; MARLY ROSA BARONI, UFRB; GABRIEL JORGE CARNEIRO DE OLIVEIRA, UFRB; SORAYA MARIA PALMA LUZ JAEGER, UFRB; ADRIANA REGINA BAGALDO, UFRB; PAULO ANDRADE DE OLIVEIRA, UESB; RONALDO LOPES OLIVEIRA, UFBA; CARLOS ALBERTO DA SILVA LEDO, CNPMF; JOSÉ CARLOS BARBOSA, UNESP; GLEIDSON GIORDANO PINTO DE CARVALHO, UFBA. |
|
Título: |
Feed value of Gliricidia fodder salt for sheep Valor alimentício do sal forrageiro de gliricídia para ovinos. |
|
Ano de publicação: |
2016 |
|
Fonte/Imprenta: |
Semina: Ciências Agrárias, Londrina, v. 37, n. 2, p. 921-932, mar./abr. 2016. |
|
ISSN: |
1679-0359 |
|
DOI: |
10.5433/1679-0359.2016v37n2p921 |
|
Idioma: |
Inglês |
|
Conteúdo: |
This experiment aimed to evaluate the effect of supplementation with Gliricidia fodder salt on intake, nutrient digestibility, and feeding behavior of lambs. Twenty-five Santa Inês crossbred male sheep at approximately 180 days of age, with an average live weight of 25 kg, were confined in individual 1-m2 stalls and distributed in a randomized complete design with five treatments and five replications. Treatments consisted of 0 (1,000 g/kg?1 NaCl), 930, 950, 970, and 990 g/kg?1 inclusion of Gliricidia hay (70, 50, 30, and 10 g/kg?1 NaCl in the formulation of the fodder salt, respectively). The animals were fed ground Tifton-85 (Cynodon spp.) hay, ground fodder salt and or mineral salt, and water ad libitum, at 07h00 and 17h00. Intakes of dry matter, mineral matter, organic matter, crude protein, ether extract, and neutral detergent fiber were influenced (P<0.05) by supplementation with Gliricidia fodder salt. Crude protein intake increased linearly (P<0.01), while mineral-salt intake decreased linearly (P<0.01) as the levels of Gliricidia hay in the fodder salt were increased. There was no difference (P>0.05) in nutrient digestibility due to supplementation. Rumination time and number of cuds ruminated per day decreased (P<0.05), whereas rumination chews per cud increased (P<0.05). Feed and rumination efficiencies (g DM and NDF h?1) increased (P<0.01) with supplementation, and so did the rumination efficiency (P<0.01) expressed in g DM and NDF cud?1. Supplementation with Gliricidia fodder salt increases nutrient intake and positively changes the feeding behavior of lambs. MenosThis experiment aimed to evaluate the effect of supplementation with Gliricidia fodder salt on intake, nutrient digestibility, and feeding behavior of lambs. Twenty-five Santa Inês crossbred male sheep at approximately 180 days of age, with an average live weight of 25 kg, were confined in individual 1-m2 stalls and distributed in a randomized complete design with five treatments and five replications. Treatments consisted of 0 (1,000 g/kg?1 NaCl), 930, 950, 970, and 990 g/kg?1 inclusion of Gliricidia hay (70, 50, 30, and 10 g/kg?1 NaCl in the formulation of the fodder salt, respectively). The animals were fed ground Tifton-85 (Cynodon spp.) hay, ground fodder salt and or mineral salt, and water ad libitum, at 07h00 and 17h00. Intakes of dry matter, mineral matter, organic matter, crude protein, ether extract, and neutral detergent fiber were influenced (P<0.05) by supplementation with Gliricidia fodder salt. Crude protein intake increased linearly (P<0.01), while mineral-salt intake decreased linearly (P<0.01) as the levels of Gliricidia hay in the fodder salt were increased. There was no difference (P>0.05) in nutrient digestibility due to supplementation. Rumination time and number of cuds ruminated per day decreased (P<0.05), whereas rumination chews per cud increased (P<0.05). Feed and rumination efficiencies (g DM and NDF h?1) increased (P<0.01) with supplementation, and so did the rumination efficiency (P<0.01) expressed in g DM and NDF cud?1. Supplementation with Gli... Mostrar Tudo |
|
Thesagro: |
Consumo. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02464naa a2200265 a 4500
001 2059266
005 2016-12-26
008 2016 bl uuuu u00u1 u #d
022 $a1679-0359
024 7 $a10.5433/1679-0359.2016v37n2p921$2DOI
100 1 $aCIRNE, L. G. A.
245 $aFeed value of Gliricidia fodder salt for sheep Valor alimentício do sal forrageiro de gliricídia para ovinos.$h[electronic resource]
260 $c2016
520 $aThis experiment aimed to evaluate the effect of supplementation with Gliricidia fodder salt on intake, nutrient digestibility, and feeding behavior of lambs. Twenty-five Santa Inês crossbred male sheep at approximately 180 days of age, with an average live weight of 25 kg, were confined in individual 1-m2 stalls and distributed in a randomized complete design with five treatments and five replications. Treatments consisted of 0 (1,000 g/kg?1 NaCl), 930, 950, 970, and 990 g/kg?1 inclusion of Gliricidia hay (70, 50, 30, and 10 g/kg?1 NaCl in the formulation of the fodder salt, respectively). The animals were fed ground Tifton-85 (Cynodon spp.) hay, ground fodder salt and or mineral salt, and water ad libitum, at 07h00 and 17h00. Intakes of dry matter, mineral matter, organic matter, crude protein, ether extract, and neutral detergent fiber were influenced (P<0.05) by supplementation with Gliricidia fodder salt. Crude protein intake increased linearly (P<0.01), while mineral-salt intake decreased linearly (P<0.01) as the levels of Gliricidia hay in the fodder salt were increased. There was no difference (P>0.05) in nutrient digestibility due to supplementation. Rumination time and number of cuds ruminated per day decreased (P<0.05), whereas rumination chews per cud increased (P<0.05). Feed and rumination efficiencies (g DM and NDF h?1) increased (P<0.01) with supplementation, and so did the rumination efficiency (P<0.01) expressed in g DM and NDF cud?1. Supplementation with Gliricidia fodder salt increases nutrient intake and positively changes the feeding behavior of lambs.
650 $aConsumo
700 1 $aBARONI, M. R.
700 1 $aOLIVEIRA, G. J. C. de
700 1 $aJAEGER, S. M. P. L.
700 1 $aBAGALDO, A. R.
700 1 $aOLIVEIRA, P. A. de
700 1 $aOLIVEIRA, R. L.
700 1 $aLEDO, C. A. da S.
700 1 $aBARBOSA, J. C.
700 1 $aCARVALHO, G. N G. P. de
773 $tSemina: Ciências Agrárias, Londrina$gv. 37, n. 2, p. 921-932, mar./abr. 2016.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Gado de Leite. |
|
Data corrente: |
11/04/2012 |
|
Data da última atualização: |
18/11/2022 |
|
Tipo da produção científica: |
Artigo em Anais de Congresso |
|
Autoria: |
LIMA, R. S. N. DE; DAHER, R. F.; GONÇALVES, L. S. A.; BARBÉ, T. DA C.; ROSSI, D. A.; LEDO, F. J. da S. |
|
Afiliação: |
ROBERTA SAMARA NUNES DE LIMA, UENF; ROGERIO FIGUEIREDO DAHER, UENF; LEANDRO SIMÕES AZEREDO GONÇALVES; TATIANE DA COSTA BARBÉ, UENF; DRIELI APARECIDA ROSSI, UENF; FRANCISCO JOSE DA SILVA LEDO, CNPGL. |
|
Título: |
Marcadores RAPD e ISSR utilizados na avaliação da divergência genética entre acessos de capim-elefante (Pennisetum purpureum Schum.) |
|
Ano de publicação: |
2011 |
|
Fonte/Imprenta: |
In: Congresso Brasileiro de Melhoramento de Plantas, 6., 2011, Búzios. Anais... |
|
Idioma: |
Português |
|
Palavras-Chave: |
ISSR; RAPD. |
|
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/63869/1/Marcadores-RAPD-e-ISSR-utilizados-na-avaliacao-da-divergencia.pdf
|
|
Marc: |
LEADER 00639nam a2200181 a 4500
001 1921962
005 2022-11-18
008 2011 bl uuuu u00u1 u #d
100 1 $aLIMA, R. S. N. DE
245 $aMarcadores RAPD e ISSR utilizados na avaliação da divergência genética entre acessos de capim-elefante (Pennisetum purpureum Schum.)$h[electronic resource]
260 $aIn: Congresso Brasileiro de Melhoramento de Plantas, 6., 2011, Búzios. Anais...$c2011
653 $aISSR
653 $aRAPD
700 1 $aDAHER, R. F.
700 1 $aGONÇALVES, L. S. A.
700 1 $aBARBÉ, T. DA C.
700 1 $aROSSI, D. A.
700 1 $aLEDO, F. J. da S.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Gado de Leite (CNPGL) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
