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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
26/01/2017 |
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Data da última atualização: |
26/01/2017 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
OLIVEIRA, N. H. C. de; NEPOMUCENO, C. F.; CONCEIÇÃO, L. V. da; FRANÇA, A. S.; ALMEIDA, F. N. de; ORNELLAS, J. L.; SEREJO, J. A. dos S.; ALENCAR, S. de O. |
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Afiliação: |
NEUZA HELENA CARVALHO DE OLIVEIRA, UFRB; CRISTINA FERREIRA NEPOMUCENO, PNPD; LEILA VERENA DA CONCEIÇÃO, UFRB; ALDAIR SILVA FRANÇA, UFRB; FRANCIELE NUNES DE ALMEIDA, UFRB; JOAQUIM LEMOS ORNELLAS, UFRB; JANAY ALMEIDA DOS SANTOS SEREJO, CNPMF; SEBASTIAO DE OLIVEIRA ALENCAR, CPAO. |
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Título: |
Indução de embriogênese somática e suspensões celulares das cultivares de bananeira Terra Maranhão, Grande Naine e Maçã. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: JORNADA CIENTÍFICA EMBRAPA MANDIOCA E FRUTICULTURA, 10., 2016: Cruz das Almas, BA. Traduzindo ciência para o mundo : resumos. Brasília, DF : Embrapa, 2016. |
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Idioma: |
Português |
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Thesagro: |
Banana. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/154011/1/AnaisJornada-2016-24.pdf
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Marc: |
LEADER 00769nam a2200193 a 4500
001 2061840
005 2017-01-26
008 2016 bl uuuu u00u1 u #d
100 1 $aOLIVEIRA, N. H. C. de
245 $aIndução de embriogênese somática e suspensões celulares das cultivares de bananeira Terra Maranhão, Grande Naine e Maçã.$h[electronic resource]
260 $aIn: JORNADA CIENTÍFICA EMBRAPA MANDIOCA E FRUTICULTURA, 10., 2016: Cruz das Almas, BA. Traduzindo ciência para o mundo : resumos. Brasília, DF : Embrapa$c2016
650 $aBanana
700 1 $aNEPOMUCENO, C. F.
700 1 $aCONCEIÇÃO, L. V. da
700 1 $aFRANÇA, A. S.
700 1 $aALMEIDA, F. N. de
700 1 $aORNELLAS, J. L.
700 1 $aSEREJO, J. A. dos S.
700 1 $aALENCAR, S. de O.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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Registro Completo
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Biblioteca(s): |
Embrapa Amapá. |
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Data corrente: |
20/09/2022 |
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Data da última atualização: |
10/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
TAVARES-DIAS, M. |
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Afiliação: |
MARCOS TAVARES DIAS, CPAF-AP. |
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Título: |
Toxicity, physiological, histopathological, handling, growth and antiparasitic effects of the sodium chloride (salt) in the freshwater fish aquaculture. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Aquaculture Research, v. 53, n. 3, p. 715-734, Feb. 2022. |
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DOI: |
https://doi.org/10.1111/are.15616 |
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Idioma: |
Inglês |
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Conteúdo: |
This paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high or extreme toxic concentrations, since the maximum tolerance may be near the therapeutic doses. Therefore, this chemical product should be used with parsimony in fish farming. MenosThis paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high ... Mostrar Tudo |
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Thesagro: |
Peixe de Água Doce. |
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Thesaurus NAL: |
Aquaculture; Fish; Sodium chloride. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146642/1/CPAF-AP-2022-Toxicity-physiological-histopathological-handling-growth-and-antiparasitic-effects-of-the-sodium-chloride.pdf
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Marc: |
LEADER 02305naa a2200181 a 4500
001 2146642
005 2022-11-10
008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1111/are.15616$2DOI
100 1 $aTAVARES-DIAS, M.
245 $aToxicity, physiological, histopathological, handling, growth and antiparasitic effects of the sodium chloride (salt) in the freshwater fish aquaculture.$h[electronic resource]
260 $c2022
520 $aThis paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high or extreme toxic concentrations, since the maximum tolerance may be near the therapeutic doses. Therefore, this chemical product should be used with parsimony in fish farming.
650 $aAquaculture
650 $aFish
650 $aSodium chloride
650 $aPeixe de Água Doce
773 $tAquaculture Research$gv. 53, n. 3, p. 715-734, Feb. 2022.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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