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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
05/09/2003 |
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Data da última atualização: |
07/08/2025 |
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Autoria: |
MONTEIRO, A. R.; MEIRELES, M. A. A.; MARQUES, M. O. M.; PETENATE, A. J. |
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Título: |
Extraction of the soluble material from the shells of the bacuri fruit (Platonia insignis Mart) with pressurized CO2 and other solvents. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
Journal of Supercritical Fluids, v.11, p.91-102, 1997. |
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DOI: |
https://doi.org/10.1016/S0896-8446(97)00028-4 |
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Idioma: |
Inglês |
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Conteúdo: |
The extraction of soluble material from bacuri shells has been studied. The effects of pressure, temperature, particle size, static period and flow time were investigated for extraction with liquid carbon dioxide (LCO2). The yield and the composition of the extracts obtained with LCO2 were compared with those for extracts obtained with other techniques, such as LCO2 plus ethanol (LCO2-EtOH), supercritical CO2 (SCO2), steam distillation (SD), cold ethanol (C-EtOH), and Soxhlet extraction with ethanol (EtOH-So). The LCO2 and LCO2-EtOH extractions were performed at pressures of 63–70 bar, and temperatures of 16–21°C. The constituents isolated from the bacuri shell extracts were predominantly free fatty acids: palmitic, oleic, linoleic, α-linolenic, and stearic acids. In addition to these fatty acids, the LCO2-EtOH extracts contained caprylic and myristic acids, alcohols (linalool and 3,7-dimethyl oct-1-en-3,7-diol), and the phenol ether eugenol. The SCO2 extraction was performed at 200 bar and 50°C. The SCO2 extract had a composition similar to the LCO2 extract, but the α-linolenic acid was not present, although hydrocarbons such as β-bisabolene, and alcohols such as 3,7-dimethyl-1-octen-3,7-diol, linalool, and α-terpineol were identified. In the extract obtained by SD, only hydrocarbons (methyl benzene and 2-methyl heptane), alcohols (linalool and α-terpineol), and oxides (cis-linalool oxide and trans-linalool oxide) were identified. In the C-EtOH and EtOH-So extracts only trimethyl citrate was identified. MenosThe extraction of soluble material from bacuri shells has been studied. The effects of pressure, temperature, particle size, static period and flow time were investigated for extraction with liquid carbon dioxide (LCO2). The yield and the composition of the extracts obtained with LCO2 were compared with those for extracts obtained with other techniques, such as LCO2 plus ethanol (LCO2-EtOH), supercritical CO2 (SCO2), steam distillation (SD), cold ethanol (C-EtOH), and Soxhlet extraction with ethanol (EtOH-So). The LCO2 and LCO2-EtOH extractions were performed at pressures of 63–70 bar, and temperatures of 16–21°C. The constituents isolated from the bacuri shell extracts were predominantly free fatty acids: palmitic, oleic, linoleic, α-linolenic, and stearic acids. In addition to these fatty acids, the LCO2-EtOH extracts contained caprylic and myristic acids, alcohols (linalool and 3,7-dimethyl oct-1-en-3,7-diol), and the phenol ether eugenol. The SCO2 extraction was performed at 200 bar and 50°C. The SCO2 extract had a composition similar to the LCO2 extract, but the α-linolenic acid was not present, although hydrocarbons such as β-bisabolene, and alcohols such as 3,7-dimethyl-1-octen-3,7-diol, linalool, and α-terpineol were identified. In the extract obtained by SD, only hydrocarbons (methyl benzene and 2-methyl heptane), alcohols (linalool and α-terpineol), and oxides (cis-linalool oxide and trans-linalool oxide) were identified. In the C-EtOH and EtOH-So extracts only tri... Mostrar Tudo |
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Palavras-Chave: |
Co2. |
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Thesagro: |
Bacuri; Composição Química; Etanol; Extração Supercrítica. |
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Categoria do assunto: |
-- |
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Marc: |
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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| 1. |  | TEIXEIRA, J. C. da S.; LEÃO, K. S.; QUEIROZ, A. C. M.; SANTOS, I. R. I.; CORDEIRO, H. K. C.; LAGE-FILHO, N. M.; VENTURIERI, G. C.; MENEZES, C. Comparison between different multiplication methods for stingless bee colonies. In: ENCONTRO SOBRE ABELHAS, 10., 2012, Ribeirão Preto. Anais... Ribeirão Preto: FUNPEC, 2012. p. 345.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 2. | | GIRARDI, E. A.; MILORI, D. M. B. P.; MARINHO-PRADO, J. S.; NAVA, D. E.; SANTOS, I. R. I.; STUCHI, E. S.; ASTUA, J. de F.; GURGEL, F. de L.; SA, L. A. N. de; SANCHES, M. M.; ANDRADE, E. C. de; BARBOSA, F. F. L. Relatório Corporativo da I Reunião Técnica do Arranjo HLB dos Citros "Soluções inovadoras e integradas para a superação da doença huanglongbing (HLB, ex-greening) dos citros". Cruz das Almas, BA: Embrapa Mandioca e Fruticultura, 2017. (Embrapa Mandioca e Fruticultura. Documentos, 218).| Biblioteca(s): Embrapa Amazônia Oriental; Embrapa Clima Temperado; Embrapa Mandioca e Fruticultura; Embrapa Meio Ambiente; Embrapa Recursos Genéticos e Biotecnologia. |
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| 3. | | JOSE, S. C. B. R.; TEIXEIRA, F. F.; SALOMAO, A. N.; OLIVEIRA, P. R. D. de; AZEVEDO, H. C.; SANTOS, I. R. I.; LAMEIRA, O. A.; RAMOS, A. F.; ZILLI, J. E.; SOARES, L. H. de B.; LEITE, D. L.; MAZZOCATO, A. C. Conservação ex situ de recursos genéticos. In: PAIVA, S. R.; ALBUQUERQUE, M. do S. M.; SALOMÃO, A. N.; JOSÉ, S. C. B. R.; MOREIRA, J. R. de A. (Ed.). Recursos genéticos: o produtor pergunta, a Embrapa responde. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2019. p. 65-91.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Amazônia Oriental; Embrapa Clima Temperado; Embrapa Milho e Sorgo; Embrapa Pecuária Sul; Embrapa Recursos Genéticos e Biotecnologia; Embrapa Tabuleiros Costeiros; Embrapa Uva e Vinho. |
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| Registros recuperados : 3 | |
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