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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
28/05/2024 |
Data da última atualização: |
28/05/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
TOLEDO, C. C.; SILVA, A. C. C. da; DEL PELOSO, M. C.; LEITE, M. A.; BRESSANIN, L. A. A.; ESTEVES, G.; MAGALHAES, P. C.; SOUZA, T. C. de; SANTOS-FILHO, P. R. dos. |
Afiliação: |
UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS; PAULO CESAR MAGALHAES, CNPMS; UNIVERSIDADE FEDERAL DE ALFENAS; UNIVERSIDADE FEDERAL DE ALFENAS. |
Título: |
Putrescine priming effects on chlorophyll fluorescence, antioxidant enzyme activity, and primary metabolite accumulation in maize seedlings under water deficit. |
Ano de publicação: |
2024 |
Fonte/Imprenta: |
Biologia Plantarum, v. 68, p. 22-30, 2024. |
Idioma: |
Inglês |
Conteúdo: |
This study aimed to evaluate the effect of putrescine priming on the initial growth, chlorophyll fluorescence, primary metabolites accumulation, and antioxidant enzyme activities in two maize hybrids with contrasting drought tolerances. Seeds of Zea mays L. hybrids DKB 390 (drought tolerant) and BRS 1030 (drought sensitive) were primed with putrescine (10 or 100 µM). Paper rolls moistened with distilled water or mannitol (-0.6 MPa) were maintened at 30°C for 7 d. The growth parameters were higher in the DKB hybrid than in the BRS hybrid. Putrescine priming (10 µM) promoted the root growth of BRS at levels similar to those of DKB and improved photochemical and non-photochemical quenching and maximum quantum efficiency of BRS seedlings. Higher levels of reducing sugars were found in DKB seedlings when compared to BRS in both roots and leaves, especially with 100 µM putrescine. Total soluble sugar and starch were lower in the maize roots under water deficit and with 10 µM putrescine for both hybrids. BRS seedlings showed higher starch content in the leaves in the control and 10 µM putrescine treatments. Superoxide dismutase was activated in BRS plants by the priming, especially in the roots, but this effect was not observed for catalase, ascorbate, or guaiacol peroxidase, although the DKB seedlings presented much higher guaiacol peroxidade activity than BRS seedlings in both the roots and shoots. In conclusion, putrescine priming (10 M) improved the morphological and biochemical responses of the drought sensitive maize hybrid BRS. MenosThis study aimed to evaluate the effect of putrescine priming on the initial growth, chlorophyll fluorescence, primary metabolites accumulation, and antioxidant enzyme activities in two maize hybrids with contrasting drought tolerances. Seeds of Zea mays L. hybrids DKB 390 (drought tolerant) and BRS 1030 (drought sensitive) were primed with putrescine (10 or 100 µM). Paper rolls moistened with distilled water or mannitol (-0.6 MPa) were maintened at 30°C for 7 d. The growth parameters were higher in the DKB hybrid than in the BRS hybrid. Putrescine priming (10 µM) promoted the root growth of BRS at levels similar to those of DKB and improved photochemical and non-photochemical quenching and maximum quantum efficiency of BRS seedlings. Higher levels of reducing sugars were found in DKB seedlings when compared to BRS in both roots and leaves, especially with 100 µM putrescine. Total soluble sugar and starch were lower in the maize roots under water deficit and with 10 µM putrescine for both hybrids. BRS seedlings showed higher starch content in the leaves in the control and 10 µM putrescine treatments. Superoxide dismutase was activated in BRS plants by the priming, especially in the roots, but this effect was not observed for catalase, ascorbate, or guaiacol peroxidase, although the DKB seedlings presented much higher guaiacol peroxidade activity than BRS seedlings in both the roots and shoots. In conclusion, putrescine priming (10 M) improved the morphological and bioc... Mostrar Tudo |
Palavras-Chave: |
Extinção fotoquímica; Fluorescência; Poliaminas. |
Thesagro: |
Açúcar; Antioxidante; Clorofila; Enzima. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02488naa a2200301 a 4500 001 2164587 005 2024-05-28 008 2024 bl uuuu u00u1 u #d 100 1 $aTOLEDO, C. C. 245 $aPutrescine priming effects on chlorophyll fluorescence, antioxidant enzyme activity, and primary metabolite accumulation in maize seedlings under water deficit.$h[electronic resource] 260 $c2024 520 $aThis study aimed to evaluate the effect of putrescine priming on the initial growth, chlorophyll fluorescence, primary metabolites accumulation, and antioxidant enzyme activities in two maize hybrids with contrasting drought tolerances. Seeds of Zea mays L. hybrids DKB 390 (drought tolerant) and BRS 1030 (drought sensitive) were primed with putrescine (10 or 100 µM). Paper rolls moistened with distilled water or mannitol (-0.6 MPa) were maintened at 30°C for 7 d. The growth parameters were higher in the DKB hybrid than in the BRS hybrid. Putrescine priming (10 µM) promoted the root growth of BRS at levels similar to those of DKB and improved photochemical and non-photochemical quenching and maximum quantum efficiency of BRS seedlings. Higher levels of reducing sugars were found in DKB seedlings when compared to BRS in both roots and leaves, especially with 100 µM putrescine. Total soluble sugar and starch were lower in the maize roots under water deficit and with 10 µM putrescine for both hybrids. BRS seedlings showed higher starch content in the leaves in the control and 10 µM putrescine treatments. Superoxide dismutase was activated in BRS plants by the priming, especially in the roots, but this effect was not observed for catalase, ascorbate, or guaiacol peroxidase, although the DKB seedlings presented much higher guaiacol peroxidade activity than BRS seedlings in both the roots and shoots. In conclusion, putrescine priming (10 M) improved the morphological and biochemical responses of the drought sensitive maize hybrid BRS. 650 $aAçúcar 650 $aAntioxidante 650 $aClorofila 650 $aEnzima 653 $aExtinção fotoquímica 653 $aFluorescência 653 $aPoliaminas 700 1 $aSILVA, A. C. C. da 700 1 $aDEL PELOSO, M. C. 700 1 $aLEITE, M. A. 700 1 $aBRESSANIN, L. A. A. 700 1 $aESTEVES, G. 700 1 $aMAGALHAES, P. C. 700 1 $aSOUZA, T. C. de 700 1 $aSANTOS-FILHO, P. R. dos 773 $tBiologia Plantarum$gv. 68, p. 22-30, 2024.
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2. |  | COSTA, J. M. da S.; MENEZES, D. R.; ZOCCHE, F.; NEVES, A. L. A.; FERNANDES, F. S.; SOUZA, J. B. de. Caracterização de sistemas de produção de vacas de leite no Submédio São Francisco: resultados parciais. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 47., 2010, Salvador. Empreendedorismo e progresso científico na zootecnia brasileira: anais. Viçosa, MG: Sociedade Brasileira de Zootecnia, 2010.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Gado de Leite; Embrapa Semiárido. |
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3. |  | BONNAL, P.; ZOBY, J. L. F.; GASTAL, M. L.; XAVIER, J. H. V.; SOUZA, G. L. C. de; PEREIRA, E. A.; PANIAGO JUNIOR, E.; SOUZA, J. B. de. Modernização da agricultura camponesa e estratégia dos produtores: Projeto Silvânia, estado de Goiás, Brasil. Planaltina: EMBRAPA-CPAC, 1994. 24p. (EMBRAPA-CPAC. Documentos, 55).Biblioteca(s): Embrapa Cerrados. |
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4. |  | SOUZA, J. B. de; QUEIROZ, C. G. de S.; SOUZA, I. R. P. de; ALVES, V. M. C.; PARENTONI, S. N.; CARNEIRO, N. P.; SCHAFFERT, R. E. Oxidação de proteínas em raízes de milho sob toxidez de alumínio. In: CONGRESSO BRASILEIRO DE FISIOLOGIA VEGETAL, 10.; CONGRESSO LATINO AMERICANO DE FISIOLOGIA VEGETAL, 12., 2005, Recife. Anais... Recife: SBFV, 2005. 1 CD-ROM.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Milho e Sorgo. |
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5. |  | PIMENTA, M.; REIS, E. M. dos; CARVALHO, C. J. R.; SOUZA, J. B. de; SILVA, S. S. F.; SUJII, E. R.; FONTES, E. M. G.; PAULA, D. P.; SOUZA, L. M. de; PIRES, C. S. S. Preferência do bicudo-do-algodoeiro por locais de refúgios durante a entressafra. In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 24., 2012, Curitiba. Anais... Curitiba: SBE, 2012.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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6. |  | BONNAL, P.; XAVIER, J. H. V.; SANTOS, N. A. dos; SOUZA, G. L. C. de; ZOBY, J. L. F.; GASTAL, M. L.; PEREIRA, E. A.; PANIAGO JUNIOR, E.; SOUZA, J. B. de. O papel da rede de fazendas de referência no enfoque de pesquisa - desenvolvimento: Projeto Silvânia. Planaltina: EMBRAPA-CPAC, 1994. 31p. (EMBRAPA-CPAC. Documentos, 56).Biblioteca(s): Embrapa Cerrados. |
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7. |  | AMARAL, E. F. do; LANI, J. L.; CAVALCANTE, L. M.; SCARCELLO, J. A.; ARAÚJO, E. A. de; SCHAEFER, C. E.; OLIVEIRA, H. de; BARDALES, N. G.; MELO, A. W. F. de; AMARAL, E. F. do; SOUZA, J. B. de; FÁTIMA, V. de; SILVEIRA, M.; CALOURO, A. Os ambientes no contexto do zoneamento ecológico-econômico do estado do Acre, fase II. In: SOUZA, C. M. de; ARAÚJO, E. A. de; MEDEIROS, M. da F. S. T.; MAGALHÃES, Á. de A. (org.). A filosofia e metodologia de construção o ZEE/Acre. Rio Branco, AC: SEMA, 2010. p. 32-46. (Coleção temática do ZEE, v. 1).Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Acre. |
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Registros recuperados : 7 | |
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