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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
19/01/2018 |
Data da última atualização: |
08/03/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BARBOSA, A. L.; VOLTOLINI, T. V.; MENEZES, D. R.; MORAES, S. A. de; NASCIMENTO, J. C. S.; RODRIGUES, R. T. de S. |
Afiliação: |
Aynoanne Leandro Barbosa, UNIVASF; TADEU VINHAS VOLTOLINI, CPATSA; Daniel Ribeiro Menezes, UNIVASF; SALETE ALVES DE MORAES, CPATSA; Julio Cesar Silva Nascimento, UNIVASF; Rafael Torres de Souza Rodrigues, UNIVASF. |
Título: |
Intake, digestibility, growth performance, and enteric methane emission of Brazilian semiarid non-descript breed goats fed diets with different forage to concentrate ratios. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Tropical Animal Health and Production, v. 50, n. 283-289, 2018. |
DOI: |
10.1007/s11250-017-1427-0 |
Idioma: |
Inglês |
Conteúdo: |
The aim of this study was to evaluate the intake, di-gestibility, growth performance, and enteric methane emissions of Brazilian semiarid non-descript breed goats (NDG) fed diets with different forage:concentrate ratios (100:0, 80:20, 60:40, 40:60, and 20:80) on a dry matter basis. Forty uncastrated male NDG with an average initial body weight of 13.3 kg ± 4.7 kg were distributed in a completel y randomized design, with five treatments and eight replications. Ground Tifton-85 hay was used as forage and ground corn and soybean meal were used as con-centrate. The sulfur hexafluoride tracer technique was used to measure methane emissions. The intake of dry matter, organic matter, crude protein, and ether extract increased linearly while the intake of neutral detergent fiber decreased linearly as the concentrate proportion increased (P< 0.05). The digestibility of dry matter and organic matter increased while the digestibility of neutral detergent fiber decreased as the concentrate level in-creased (P< 0.05). There were linear increases in final body weight, total weight gain, average daily gain, and feed efficiency (P< 0.0001). Methane emissions per unit of body weight (rang-ing from 1.9 to 0.5 g/kg), metabolic body weight (ranging from 3.9 to 1.2 g/kg), and dry matter intake (ranging from 58.8 to 21.9 g/kg) reduced linearly as the concentrate proportion in-creased (P< 0.01). Decreasing the forage to concentrate ratioin the diet decreased methane emission and increased growth performance of NDG. The 80:20 ratio could be considered more appropriate to reduce methane emissions from NDG, which did not change much at higher levels of concentrate. MenosThe aim of this study was to evaluate the intake, di-gestibility, growth performance, and enteric methane emissions of Brazilian semiarid non-descript breed goats (NDG) fed diets with different forage:concentrate ratios (100:0, 80:20, 60:40, 40:60, and 20:80) on a dry matter basis. Forty uncastrated male NDG with an average initial body weight of 13.3 kg ± 4.7 kg were distributed in a completel y randomized design, with five treatments and eight replications. Ground Tifton-85 hay was used as forage and ground corn and soybean meal were used as con-centrate. The sulfur hexafluoride tracer technique was used to measure methane emissions. The intake of dry matter, organic matter, crude protein, and ether extract increased linearly while the intake of neutral detergent fiber decreased linearly as the concentrate proportion increased (P< 0.05). The digestibility of dry matter and organic matter increased while the digestibility of neutral detergent fiber decreased as the concentrate level in-creased (P< 0.05). There were linear increases in final body weight, total weight gain, average daily gain, and feed efficiency (P< 0.0001). Methane emissions per unit of body weight (rang-ing from 1.9 to 0.5 g/kg), metabolic body weight (ranging from 3.9 to 1.2 g/kg), and dry matter intake (ranging from 58.8 to 21.9 g/kg) reduced linearly as the concentrate proportion in-creased (P< 0.01). Decreasing the forage to concentrate ratioin the diet decreased methane emission and increased growth p... Mostrar Tudo |
Palavras-Chave: |
Alimentação animal; Concentrado de forragem; Concentrate ratio; Fermentação ruminal; Ruminal fermentatio. |
Thesagro: |
Cabra; Caprino; Metano; Nutrição animal. |
Thesaurus Nal: |
Forage; Goats; Methane. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/193789/1/Tadeu-2018.pdf
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Marc: |
LEADER 02737naa a2200337 a 4500 001 2085846 005 2019-03-08 008 2018 bl uuuu u00u1 u #d 024 7 $a10.1007/s11250-017-1427-0$2DOI 100 1 $aBARBOSA, A. L. 245 $aIntake, digestibility, growth performance, and enteric methane emission of Brazilian semiarid non-descript breed goats fed diets with different forage to concentrate ratios.$h[electronic resource] 260 $c2018 520 $aThe aim of this study was to evaluate the intake, di-gestibility, growth performance, and enteric methane emissions of Brazilian semiarid non-descript breed goats (NDG) fed diets with different forage:concentrate ratios (100:0, 80:20, 60:40, 40:60, and 20:80) on a dry matter basis. Forty uncastrated male NDG with an average initial body weight of 13.3 kg ± 4.7 kg were distributed in a completel y randomized design, with five treatments and eight replications. Ground Tifton-85 hay was used as forage and ground corn and soybean meal were used as con-centrate. The sulfur hexafluoride tracer technique was used to measure methane emissions. The intake of dry matter, organic matter, crude protein, and ether extract increased linearly while the intake of neutral detergent fiber decreased linearly as the concentrate proportion increased (P< 0.05). The digestibility of dry matter and organic matter increased while the digestibility of neutral detergent fiber decreased as the concentrate level in-creased (P< 0.05). There were linear increases in final body weight, total weight gain, average daily gain, and feed efficiency (P< 0.0001). Methane emissions per unit of body weight (rang-ing from 1.9 to 0.5 g/kg), metabolic body weight (ranging from 3.9 to 1.2 g/kg), and dry matter intake (ranging from 58.8 to 21.9 g/kg) reduced linearly as the concentrate proportion in-creased (P< 0.01). Decreasing the forage to concentrate ratioin the diet decreased methane emission and increased growth performance of NDG. The 80:20 ratio could be considered more appropriate to reduce methane emissions from NDG, which did not change much at higher levels of concentrate. 650 $aForage 650 $aGoats 650 $aMethane 650 $aCabra 650 $aCaprino 650 $aMetano 650 $aNutrição animal 653 $aAlimentação animal 653 $aConcentrado de forragem 653 $aConcentrate ratio 653 $aFermentação ruminal 653 $aRuminal fermentatio 700 1 $aVOLTOLINI, T. V. 700 1 $aMENEZES, D. R. 700 1 $aMORAES, S. A. de 700 1 $aNASCIMENTO, J. C. S. 700 1 $aRODRIGUES, R. T. de S. 773 $tTropical Animal Health and Production$gv. 50, n. 283-289, 2018.
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Embrapa Semiárido (CPATSA) |
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Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
30/09/2022 |
Data da última atualização: |
30/09/2022 |
Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
Autoria: |
MAZARO, S. M.; SILVA, J. C. da; MEYER, M. C.; BUENO, A. de F. |
Afiliação: |
SERGIO MIGUEL MAZARO, UNIVERSIDADE TECNOLÓGICA FEDERAL DO PARANÁ; JULIANO CESAR DA SILVA, BIOTROP SOLUÇÕES BIOLÓGICAS E PARTICIPAÇÕES LTDA; MAURICIO CONRADO MEYER, CNPSO; ADENEY DE FREITAS BUENO, CNPSO. |
Título: |
Desafios na adoção de bioinsumos. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
In: MEYER, M. C.; BUENO, A. de F.; MAZARO, S. M.; SILVA, J. C. da (ed.). Bioinsumos na cultura da soja. Brasília, DF: Embrapa, 2022. cap. 4. |
Páginas: |
p. 75-84. |
Idioma: |
Português |
Thesagro: |
Fertilizante; Insumo; Soja. |
Thesaurus NAL: |
Fertilizers; Soybeans; Vegetable products. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1147042/1/cap-4-Bioinsumos-na-cultura-da-soja.pdf
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Marc: |
LEADER 00686naa a2200229 a 4500 001 2147042 005 2022-09-30 008 2022 bl uuuu u00u1 u #d 100 1 $aMAZARO, S. M. 245 $aDesafios na adoção de bioinsumos.$h[electronic resource] 260 $c2022 300 $ap. 75-84. 650 $aFertilizers 650 $aSoybeans 650 $aVegetable products 650 $aFertilizante 650 $aInsumo 650 $aSoja 700 1 $aSILVA, J. C. da 700 1 $aMEYER, M. C. 700 1 $aBUENO, A. de F. 773 $tIn: MEYER, M. C.; BUENO, A. de F.; MAZARO, S. M.; SILVA, J. C. da (ed.). Bioinsumos na cultura da soja. Brasília, DF: Embrapa, 2022. cap. 4.
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