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Registro Completo |
Biblioteca(s): |
Embrapa Solos; Embrapa Tabuleiros Costeiros. |
Data corrente: |
21/08/2015 |
Data da última atualização: |
29/01/2016 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
AMARAL, A. J. do; NASCIMENTO, A. F. do; MARQUES, F. A.; SOUZA, A. R. de; FREITAS, E. V. de; SANTOS, M. V. F. dos; RANGEL, J. H. A. |
Afiliação: |
ANDRE JULIO DO AMARAL, CNPS; ALEXANDRE FERREIRA DO NASCIMENTO, CNPS; FLAVIO ADRIANO MARQUES, CNPS; ANTÔNIO R. DE SOUZA, INSTITUTO AGRONÔMICO DE PERNAMBUCO; ERINALDO V. DE FREITAS, INSTITUTO AGRONÔMICO DE PERNAMBUCO; MÉRCIA V. F. DOS SANTOS, UFRPE; JOSE HENRIQUE DE ALBUQUERQUE RANGEL, CPATC. |
Título: |
Mechanical resistance to penetration of an Ultisol in livestock-forestry system at Northeast of Brazil. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
In: WORLD CONGRESS ON INTEGRATED CROP-LIVESTOCK-FOREST SYSTEMS; INTERNATIONAL SYMPOSIUM ON INTEGRATED CROP-LIVESTOCK SYSTEMS, 3., 2015, Brasília, DF. Towards sustainable intensification: proceedings. Brasília, DF: Embrapa, 2015. |
Idioma: |
Inglês |
Conteúdo: |
Soil mechanical resistance is a good soil physical indicator of its compaction. The animal component of the livestock-forestry system may make some pression on soil surface due to the trampling, which may lead the soil compaction and then negative impacts on its productive capacity. |
Palavras-Chave: |
Argissolo; Bioma floresta atlântica; Sistema silvipastoril. |
Thesagro: |
Mecânica do solo; Resistência. |
Thesaurus Nal: |
Ultisols. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/128338/1/2015-036.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/129230/1/CMILPF2015-Andre-2015-036.pdf
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Marc: |
LEADER 01242nam a2200253 a 4500 001 2022434 005 2016-01-29 008 2015 bl uuuu u00u1 u #d 100 1 $aAMARAL, A. J. do 245 $aMechanical resistance to penetration of an Ultisol in livestock-forestry system at Northeast of Brazil.$h[electronic resource] 260 $aIn: WORLD CONGRESS ON INTEGRATED CROP-LIVESTOCK-FOREST SYSTEMS; INTERNATIONAL SYMPOSIUM ON INTEGRATED CROP-LIVESTOCK SYSTEMS, 3., 2015, Brasília, DF. Towards sustainable intensification: proceedings. Brasília, DF: Embrapa$c2015 520 $aSoil mechanical resistance is a good soil physical indicator of its compaction. The animal component of the livestock-forestry system may make some pression on soil surface due to the trampling, which may lead the soil compaction and then negative impacts on its productive capacity. 650 $aUltisols 650 $aMecânica do solo 650 $aResistência 653 $aArgissolo 653 $aBioma floresta atlântica 653 $aSistema silvipastoril 700 1 $aNASCIMENTO, A. F. do 700 1 $aMARQUES, F. A. 700 1 $aSOUZA, A. R. de 700 1 $aFREITAS, E. V. de 700 1 $aSANTOS, M. V. F. dos 700 1 $aRANGEL, J. H. A.
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Embrapa Solos (CNPS) |
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Registro Completo
Biblioteca(s): |
Embrapa Cerrados. |
Data corrente: |
22/11/2021 |
Data da última atualização: |
26/04/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
ANGHINONI, G.; ANGHINONI, F. B. G.; TORMENA, C. A.; BRACCINI, A. L.; MENDES, I. de C.; ZANCANARO, L.; LAL, R. |
Afiliação: |
GUILHERME ANGHINONI; FERNANDA BRUNETTA GODINHO ANGHINONI; CASSIO ANTONIO TORMENA; ALESSANDRO LUCCA BRACCINI; IEDA DE CARVALHO MENDES, CPAC; LEANDRO ZANCANARO; RATTAN LAL. |
Título: |
Conservation agriculture strengthen sustainability of Brazilian grain production and food security. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Land Use Policy, v. 108, 105591, 2021. |
Idioma: |
Inglês |
Conteúdo: |
Sustainability of Brazilian agriculture has been frequently addressed in debates about human influences on the environment. Sustainability of agricultural production is critical to meet the growing demand for food, fiber and energy, and involves economic and environmental components of agriculture. We tested the hypothesis that conservation agriculture (CA) contributes to sustainability of Brazilian soybean (Glycine max (L.) Merril) production through positive effects on one or more of the following: soil quality, grain yield and nutritional quality and growers profitability. We found that CA enhanced carbon sequestration, physical and especially biological quality of soil, which caused improved soybean grains yield, protein and flavonoids content and profit. In turn, the most expressive cropping sequence within Brazilian farmlands, the annual soybean and maize double crop (Zea mays), reduced soil physical quality with impacts on food security and agricultural sustainability. The hypothesis was proved once sustainability of Brazilian soybean production can be increased by inserting crop rotations involving cover crops in the rotation cycle. |
Palavras-Chave: |
Brasil; Qualidade do solo; Sequestro de carbono. |
Thesagro: |
Flavonóide; Proteína. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01876naa a2200253 a 4500 001 2136421 005 2022-04-26 008 2021 bl uuuu u00u1 u #d 100 1 $aANGHINONI, G. 245 $aConservation agriculture strengthen sustainability of Brazilian grain production and food security.$h[electronic resource] 260 $c2021 520 $aSustainability of Brazilian agriculture has been frequently addressed in debates about human influences on the environment. Sustainability of agricultural production is critical to meet the growing demand for food, fiber and energy, and involves economic and environmental components of agriculture. We tested the hypothesis that conservation agriculture (CA) contributes to sustainability of Brazilian soybean (Glycine max (L.) Merril) production through positive effects on one or more of the following: soil quality, grain yield and nutritional quality and growers profitability. We found that CA enhanced carbon sequestration, physical and especially biological quality of soil, which caused improved soybean grains yield, protein and flavonoids content and profit. In turn, the most expressive cropping sequence within Brazilian farmlands, the annual soybean and maize double crop (Zea mays), reduced soil physical quality with impacts on food security and agricultural sustainability. The hypothesis was proved once sustainability of Brazilian soybean production can be increased by inserting crop rotations involving cover crops in the rotation cycle. 650 $aFlavonóide 650 $aProteína 653 $aBrasil 653 $aQualidade do solo 653 $aSequestro de carbono 700 1 $aANGHINONI, F. B. G. 700 1 $aTORMENA, C. A. 700 1 $aBRACCINI, A. L. 700 1 $aMENDES, I. de C. 700 1 $aZANCANARO, L. 700 1 $aLAL, R. 773 $tLand Use Policy$gv. 108, 105591, 2021.
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