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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
26/06/2024 |
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Data da última atualização: |
26/06/2024 |
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Autoria: |
MCKENZIE, H. A.; SHAW, D. C. |
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Título: |
The amino acid sequence of equine milk lysozyme. |
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Ano de publicação: |
1985 |
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Fonte/Imprenta: |
Biochemistry International, v. 10, n. 1, p. 23-31, Jan. 1985. |
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Idioma: |
Inglês |
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Notas: |
Comparative study. |
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Conteúdo: |
Abstract: The amino acid sequence of equine milk lysozyme has been elucidated. The study involves the determination of the sequence of the N-terminal region of the whole protein, cyanogen bromide fragments, tryptic and chymotryptic peptides and fragments produced by chemical cleavage after tryptophan residues. The protein consists of a single chain of 129 amino acid residues and has a Mr of 14647. While equine milk lysozyme has the essential features of a c(chick)-type lysozyme, there is only 51% sequence homology with human milk lysozyme and 50% with domestic hen egg white lysozyme. Some of the implications of the large number of differences are discussed. |
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Palavras-Chave: |
Equine milk; Human milk; Muramidase; Ovum; Species specificity. |
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Thesaurus Nal: |
Amino acid sequences; Birds; Enzymology; Females; Horses; Humans; Mammals; Mare milk; Metabolism. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01458naa a2200313 a 4500
001 2165121
005 2024-06-26
008 1985 bl uuuu u00u1 u #d
100 1 $aMCKENZIE, H. A.
245 $aThe amino acid sequence of equine milk lysozyme.$h[electronic resource]
260 $c1985
500 $aComparative study.
520 $aAbstract: The amino acid sequence of equine milk lysozyme has been elucidated. The study involves the determination of the sequence of the N-terminal region of the whole protein, cyanogen bromide fragments, tryptic and chymotryptic peptides and fragments produced by chemical cleavage after tryptophan residues. The protein consists of a single chain of 129 amino acid residues and has a Mr of 14647. While equine milk lysozyme has the essential features of a c(chick)-type lysozyme, there is only 51% sequence homology with human milk lysozyme and 50% with domestic hen egg white lysozyme. Some of the implications of the large number of differences are discussed.
650 $aAmino acid sequences
650 $aBirds
650 $aEnzymology
650 $aFemales
650 $aHorses
650 $aHumans
650 $aMammals
650 $aMare milk
650 $aMetabolism
653 $aEquine milk
653 $aHuman milk
653 $aMuramidase
653 $aOvum
653 $aSpecies specificity
700 1 $aSHAW, D. C.
773 $tBiochemistry International$gv. 10, n. 1, p. 23-31, Jan. 1985.
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| 1. |  | NICKNICH, W.; SILMAR HEMP; BAKES, R. L.; WORDELL FILHO, J. A.; BALBINOT JUNIOR, A. A.; VOGT, G. A.; CRISPIM, J. E.; GUIDOLIN, A. F.; ARRUDA, B. Ensaio estadual de linhagens e cultivares de feijão em Santa Catarina: VCU - Safra 2009/2010. In: REUNIÃO TÉCNICA CATARINENSE DE MILHO E FEIJÃO, 8., 2011, Chapecó. Resumos expandidos... Chapecó: Epagri, 2011. 5 p. Seção Feijão, 1.1. CD-ROM.| Tipo: Artigo em Anais de Congresso |
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