01033naa a2200337 a 450000100080000000500110000800800410001910000210006024501080008126000090018965000170019865000140021565300350022965300330026465300100029765300130030765300260032065300240034665300120037065300260038265300360040870000260044470000230047070000230049370000200051670000190053670000180055570000200057370000210059377300810061419813102014-02-26       2013    bl uuuu     u00u1 u    #d1 aHAWERROTH, M. C.  aAdaptability and stability of white oat cultivars in relation to chemical composition of the caryopsis.  c2013  aAvena Sativa  aProteína  aBissegmented linear regression  aExtrativos não nitrogenados  aLipid  aLipídeo  aNitrogen-free extract  aNutritional quality  aProtein  aQualidade nutricional  aRegressão linear bissegmentada1 aCARVALHO, F. I. F. de1 aOLIVEIRA, A. C. de1 aSILVA, J. A. G. da1 aGUTKOSKI, L. C.1 aSARTORI, J. F.1 aWOYANN, L. G.1 aBARBIERI, R. L.1 aHAWERROTH, F. J.  tPesquisa Agropecuária Brasileira, Brasíliagv.48, n.1, p.42-50, jan. 2013.