02080naa a2200565 a 450000100080000000500110000800800410001902200140006010000190007424501390009326000090023250000220024152004360026365000140069965000230071365000190073665000150075565000160077065000120078665000350079865000230083365000180085665000150087465000140088965000250090365300250092865300220095365300300097565300190100570000160102470000200104070000170106070000220107770000230109970000200112270000240114270000260116670000220119270000220121470000200123670000200125670000250127670000230130170000220132470000230134670000220136970000160139170000260140777300810143319788252022-05-05       2013    bl uuuu     u00u1 u    #d  a1518-78531 aPEREIRA, H. S.  aBRS Esteiobcommon bean cultivar with black grain, high yield potential and moderate resistance to anthracnose.h[electronic resource]  c2013  aCultivar release.  aBRS Esteio is a common bean cultivar with black grains of excellent cooking quality, suited for cultivation in 21 Brazilian States. In 77 trials of Value for Cultivation and Use, the cultivar had a normal cycle (90 days), an average yield of 2,529 kg ha-1, which is 8.1% higher than that of the control cultivars, a high yield potential (4,702 kg ha-1), upright growth, tolerance to lodging, and moderate resistance to anthracnose.  aCultivars  aLodging resistance  aPlant breeding  aAntracnose  aCrescimento  aFeijão  aMelhoramento genético vegetal  aPhaseolus vulgaris  aProdutividade  aRendimento  aVariedade  aVariedade resistente  aCrescimento vertical  aLodging tolerance  aTolerância ao acamamento  aUpright growth1 aMELO, L. C.1 aFARIA, L. C. de1 aWENDLAND, A.1 aDEL PELOSO, M. J.1 aCOSTA, J. G. C. da1 aNASCENTE, A. S.1 aCABRERA DIAZ, J. L.1 aCARVALHO, H. W. L. de1 aALMEIDA, V. M. de1 aMELO, C. L. P. de1 aCOSTA, A. F. da1 aPOSSE, S. C. P.1 aMAGALDI, M. C. de S.1 aABREU, A. de F. B.1 aGUIMARÃES, C. M.1 aOLIVEIRA, J. P. de1 aMOREIRA, J. A. A.1 aMARTINS, M.1 aSOUZA FILHO, B. F. de  tCrop Breeding and Applied Biotechnologygv. 13, n. 4, p. 373-376, dez. 2013.