01867nam a2200409 a 450000100080000000500110000800800410001910000230006024501150008326001680019830000110036650000120037752006510038965000110104065000220105165000260107365000160109965000080111565000100112365000160113365300110114965300300116065300210119065300100121165300270122165300190124865300090126770000230127670000250129970000170132470000220134170000180136370000220138170000170140370000180142070000190143819459312020-06-15       2011    bl uuuu     u00u1 u    #d1 aOLIVEIRA, V. de S.  aInfluence of nitrogen ferti-irrigation on Syrah wine composition from Northeast Brazil.h[electronic resource]  aIn: INTERNATIONAL SYMPOSIUM ON TROPICAL WINE, 3., 2011, Chiang Mai, Thailand. Proceedings... Chiang Mai: Rajamangala University of Technology Lanna Doi Saketc2011  ap. 38.  aResumo.  aIn Brazil, the tropical vitiviniculture is located in the Sub-Middle São Francisco River Valley, between the 8-90S latitudes, in a tropical semi-arid climate region. The annual average temperature is 26°C, with high levels of solar radiation and water availability for irrigation. Thus, nitrogen is generally applied by irrigation. However, nitrogen fertirrigation strategies still need to be studied, as well as, their influences in the tropical wine quality. In this way, the purpose of this study was to evaluate the physical-chernical characteristics of Syrah wines from vines irrigated with different strategies of nitrogen fertirrigation.  aGrapes  aAnálise química  aComposição Química  aIrrigação  aUva  aVinho  aViticultura  aBrasil  aClima tropical semiárido  aRegião Nordeste  aSyrah  aVale do São Francisco  aVinho tropical  aWine1 aOLIVEIRA, J. B. de1 aARAÚJO, A. J. de B.1 aSILVA, G. G.1 aNASCIMENTO, R. L.1 aFARIAS, T. F.1 aBIASOTO, A. C. T.1 aSILVA, D. J.1 aBASSOI, L. H.1 aPEREIRA, G. E.