00742nam a2200157 a 450000100080000000500110000800800410001910000240006024500980008426003070018265000140048970000210050370000240052470000190054870000170056719377342012-10-24       2012    bl uuuu     u00u1 u    #d1 aRODRIGUES, J. S. Q.  aFree choice profile of infusions of passiflora species from brazilian savannah and green tea.  aIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 16.; LATIN AMERICAN SEMINAR OF FOOD SCIENCE AND TECHNOLOGY, 17., 2012, Foz do Iguaçu. Addressing global food security and wellness through food science and technology: abstracts. Foz do Iguaçu: [s.n.], 2012. Não paginado. Resumo. IUFoST 2012.c2012  aMaracujá1 aPINELI, L. L. O.1 aCHIARELLO, M. M. D.1 aLIMA, H. C. de1 aCOSTA, A. M.