00600nam a2200181 a 450000100080000000500110000800800410001910000190006024501290007926000840020865000100029270000200030270000170032270000210033970000250036070000170038570000160040219188332012-03-14       2011    bl uuuu     u00u1 u    #d1 aREZENDE, F. P.  aComparison between methodologies to evaluate the pigmentation intensity as a nutrition and genetic improvement tool in fish.  aIn: WORLD AQUACULTURE, 2011. Abstract... Natal: World Aquaculture Societyc2011  aPeixe1 aLANNA, E. A. T.1 aCECON, P. R.1 aSTRINGHETA, P. C1 aVIDAL JÚNIOR, M. V.1 aVIANA, R. A.1 aQUADROS, M.