00763naa a2200241 a 450000100080000000500110000800800410001902400350006010000260009524500870012126000090020865000110021765000230022865300300025165300190028165300290030070000200032970000230034970000130037270000150038570000280040077300930042818764352011-02-09       2010    bl uuuu     u00u1 u    #d7 a10.4260/BJFT20101304000412DOI1 aOLIVEIRA, M. A. M. de  aDevelopment of an acai-soymilk beveragebcharacterization and consumer acceptance.  c2010  aAçaí  aModelo Matemático  aAceitação do consumidor  aBebida de soja  aComposição nutricional1 aMOURA, M. R. L.1 aGODOY, R. L. de O.1 aNELE, M.1 aDELIZA, R.1 aVENDRAMINI, A. L. do A.  tBrazilian Journal of Food Technology, Campinasgv. 13, n. 4, p. 306-312, out./dez. 2010.