01180nam a2200349 a 450000100080000000500110000800800410001910000180006024500820007826001700016052001460033065000220047665000180049865000120051665000220052865000100055065000120056065000180057265300250059065300100061565300290062570000190065470000190067370000170069270000180070970000170072770000130074470000220075770000180077970000190079770000140081616309542022-10-17       2009    bl uuuu     u00u1 u    #d1 aBRECHT, J. K.  aMonitoring and evaluation of the mango supply chain to improve mango quality.  aIn: ANNUAL CONFERENCE OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2009, Saint Louis. Abstracts... Alexandria: American Society for Horticultural Sciencec2009  aMango fruit quality may be influenced by production practices, maturity at harvest, postharvest technologies, and various handlind practices.  aCommercialization  aFruit quality  aMangoes  aComercialização  aManga  aMercado  aPós-Colheita  aCadeia de suprimento  aMango  aPostharvest technologies1 aSARGENT, S. A.1 aMITCHAM, E. J.1 aKADER, A. A.1 aARPAIA, M. L.1 aYAHIA, E. M.1 aMAUL, F.1 aLIMA, M. A. C. de1 aBRECHT, P. E.1 aMENOCAL, O. A.1 aPADDA, M.