00944nam a2200349 a 450000100080000000500110000800800410001910000230006024501540008326000500023730000090028750000200029665000120031665000180032865000080034665000090035465000260036365000120038965000180040165000160041965000200043565000090045565000140046465000100047865000200048865000150050865300170052365300110054065300120055165300160056365300150057915821302023-09-15       1988    bl uuuu  m   00u1 u    #d1 aCARVALHO, L. de A.  aEffect of high moisture alfalfa hay stabilized with lactobacillus fermentation product on milk of dairy cows and rumen products of cannulated steers.  aLas Cruces: New Mexico State Universityc1988  a84p.  aTese Doutorado.  aalfalfa  adigestibility  ahay  amilk  aÁcido Graxo Volátil  aAmônia  aConservação  aCrescimento  aDigestibilidade  aFeno  aHormônio  aLeite  aMedicago Sativa  aProdução  aConservation  aGrowth  aHormone  aLactobacilo  aProduction