01107naa a2200229 a 450000100080000000500110000800800410001910000140006024501380007426000090021250002310022165000220045265000130047465000180048765300220050570000150052770000170054270000230055970000170058270000140059977302640061315739792010-04-28       2009    bl ---       0--  u    #d1 aMATOS, A.  aScreening of Aspergillus niger strains for the biotransformation of the solid residues of manioc processing for obtain glucose syrup.  c2009  aPublicado também em: INTERNATIONAL TECHNICAL SYMPOSIUM ON FOOD PROCESSING, MONITORING TECHNOLOGY IN BIOPROCESSES AND FOOD QUALITY MANAGEMENT, 5., 2009, Postdam. Proceedings... Postdam: Agrartechnik Bornim, 2009. p. 1025-1026.  aAspergillus Niger  aMandioca  aProcessamento  aXarope de glicose1 aBECKER, M.1 aNOGUEIRA, T.1 aOLIVEIRA, E. M. M.1 aTERZI, S. C.1 aCOURI, S.  tBornimer Agrartechnische Berichte, Potsdamgv. 70, p. 227, 2009. Edition of Book of Abstract of the 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, Potsdam, 31 aug. to 02 sept. 2009.