02908naa a2200565 a 450000100080000000500110000800800410001910000180006024500600007826000090013852015360014765000120168365000110169565000150170665000210172165000100174265000180175265000130177065000130178365000210179665000090181765000220182665000130184865000150186165000210187665000120189765000260190965000190193565000160195465000190197065000130198965000110200265000150201365000250202865000230205365000090207665000090208565000170209465000160211165300110212765300210213865300180215965300110217765300240218865300190221265300190223165300210225070000200227177300510229115522071997-01-24 1996 bl uuuu u00u1 u #d1 aSPEHAR, C. R. aSustainable cropping systems in the Brazilian cerrados. c1996 aIn Brazil, the scarcity of naturally fertile land to feed the growing population has resulted in the expansion of agriculture into the savannahs (Cerrados). During the last 20 years, massive public investment has supported agricultural research and provided incentives to the agricultural sector for development of that region. Today, the Cerrados are a major producer of crops as well beef and forestry products. The success of this possibilities for agricultural expansion on a high-input, sustainable basis. Agricultural expansion into the Cerrados has benefited from natural conditions such as sufficient rainfall, favourable temperatures, a topography that is suited to mechanization, good soil drainage as well as low land prices. Production was limited by undesirable soil properties (high acidity and Al levels and low fertility and water-holding capacity), distance from the sea ports and major cities and lack infrastucture. Skilled farmers from southern Brazil brought their entrepreneurial endurance to the unfamiliar Cerrados. They quickly adopted new technologies for the success of agriculture in the region, notably cultivation of soybean. The adaptation of the soybean crop to these low latitudes required development of varieties with long juvenile stage. This breakthrough opened the way for more diverse crop rotation possibilities. Other crops now being grown include maize, beans, cassava, coffee, fruit crops and pastures. It expected tha other non-traditional crops such as cotton, quinoa, sesame, guar, ... aannuals aBrazil acrop yield acropping systems acrops agreen manures aland use apastures aplant protection asoil asoil conservation asoybeans avegetation aAdubação Verde aCerrado aConservação do Solo aDefesa Vegetal aGlycine Max aManejo do Solo aPastagem aRelevo aRendimento aRotação de Cultura aSistema de Cultivo aSoja aSolo aUso da Terra aVegetação aBrasil aCultura agricola aCultura anual aRelief aRotational cropping aSoil managemnt aSustainability aSustentabilidade1 aSOUZA, P. I. M. tIntegrated Crop Managementgv.1, p.1-27, 1996.