02668naa a2200217 a 450000100080000000500110000800800410001910000230006024501620008326000090024530000120025449000370026650001800030352016160048370000180209970000230211770000220214070000200216270000220218277302460220414668432007-07-27       2004    bl uuuu     u00u1 u    #d1 aBERTAGNOLLI, P. F.  aSoybean cultivar BRS Sinuelo, indicated for the states of Rio Grande do Sul, Santa Catarina, and center-southern and southwestern regions of Paraná, Brazil.  c2004  ap. 305.  a(Embrapa Soja. Documentos, 228).  aEditado por Flávio Moscardi, Clara Beatriz Hoffmann-Campo, Odilon Ferreira Saraiva, Paulo Roberto Galerani, Francisco Carlos Krzyzanowski, Mercedes Concordia Carrão-Panizzi.  aSoybean cultivar BRS Sinuelo originated from the cross Sharkey x {FT-5 x [Dourados-1*8 x Ocepar 9]} carried out at Embrapa - National Soybean Research Center. The population was introducted in Embrapa - National Wheat Research Center in 1995/96, in F4 generation. Segregating generations, F4 and F5, were conducted using the bulk population method. Individual plant selection was carried out in F5, in 1996/97. Line PF 98 1217 was formed in the following growing season and evaluated under this designation. Soybean cultivar BRS Sinuelo life-cycle is medium, with an average cycle of 146 days from emergence to maturity, when seeded in mid-November in the Rio Grande do Sul. It has determinate growth habit, white flowers, and brown pubescence. The grain has dull yellow tegument and brown hilum. Average 100 grains weight is 18.3 g. Average oil and protein contents are 18.5% and 42.8%, respectively. It is resistant to lodging and shattering. BRS Sinuelo is resistant to stem canker (Diaporthe phaseolorum f. sp. meridionalis), brown stem rot (Phialophora gregata), frogeye leaf spot (Cercospora sojina), powdery mildew (Microsphaera diffusa) and soybean mosaic virus. It shows positive peroxidase reaction. From 2000/01 to 2002/03, average grain yield of BRS Sinuelo was, in 22 environments of Rio Grande do Sul, 5.9% higher than the one of cultivar BRS 66; in eight environment of Santa Catarina, grain yield was 3.3% higher than the one of cultivar Embrapa 48; and, in six environments of center-southern and southwestern regions of Paraná, grain yield was 2.4% higher than the one of cultivar Embrapa 48.1 aBONATO, E. R.1 aKIIHL, R. A. de S.1 aALMEIDA, L. A. de1 aLINHARES, A. G.1 aCOSTAMILAN, L. M.  tIn: WORLD SOYBEAN RESEARCH CONFERENCE, 7.; INTERNATIONAL SOYBEAN PROCESSING AND UTILIZATION CONFERENCE, 4.; CONGRESSO BRASILEIRO DE SOJA, 3., 2004, Foz do Iguassu. Abstracts of contributed papers and posters. Londrina: Embrapa Soybean, 2004.