00647naa a2200181 a 450000100080000000500110000800800410001910000260006024501460008626000090023265300470024165300220028865300200031065300220033070000210035270000230037377300690039614168982009-04-02 2008 bl --- 0-- u #d1 aCARVALHO, L. M. J. de aA study of retention of sugars in the process of clarification of pineapple juice (Ananas comosus, L. Merril) by micro- and ultra-filtration. c2008 aCromatografia líquida de alta eficiência aMicro-filtração aSuco de abacaxi aUltra-filtração1 aCASTRO, I. M. de1 aSILVA, C. A. B. da tJournal of Food Engineeringgv. 87, n. 4, p. 447-454, aug. 2008.