01360naa a2200277 a 450000100080000000500110000800800410001910000180006024500790007826000090015730000090016652003820017565000210055765000220057865000120060065000150061265000220062765000150064965000200066465300240068470000160070870000210072470000160074570000230076177302980078412174922021-10-21       2008    bl uuuu     u00u1 u    #d1 aWANDER, A. E.  aBrazil nut almondsbnutritional and market aspects.h[electronic resource]  c2008  a4 p.  aThe aim of this study was to estimate the annual growth rate in production and exportation of Brazil nut almonds. Presents information related to the composition of different fatty acids from brazil nut almonds and the human daily intake needs, as well as an analysis of its production, its growth rate during the last 20 years and its export. and the human daily intake needs.  aCastanha do Para  aComercialização  aMercado  aNutrição  aNutrição Humana  aProdução  aValor Nutritivo  aBetholletia excelsa1 aGAZZOLA, R.1 aCOELHO, C. H. M.1 aGAZZOLA, J.1 aSOUZA, G. da S. e.  tIn: TROPENTAG 2008: INTERNATIONAL CONFERENCE ON RESEARCH FOR DEVELOPMENT IN AGRICULTURE AND FORESTRY, FOOD AND NATURAL RESOURCE MANAGEMENT, 2008, Stuttgart. Competition for resources in a changing world: new drive for rural development: [proceedings]. Stuttgart: University of Hohenheim, 2008.