02177naa a2200253 a 450000100080000000500110000800800410001902000180006010000210007824501340009926000090023350001250024252012150036765000300158265000200161265000140163265000170164665300220166365300170168565300160170270000200171870000200173877301650175810126522019-12-18 1997 bl uuuu u00u1 u #d a85-85456-08-61 aMORAES, G. J. de aInternational exchange of microorganisms for biological control of pest speciesba research point of view.h[electronic resource] c1997 aTrabalho apresentado no 7th International Symposium on Microbial Ecology. Santos, 27 de agosto a 01 de setembro de 1995. aClassical biological control involves the introduction, establishment and colonization of natural enemies to reduce damages caused by pest organisms. It is commonly conducted when effective, pre-established biocontrol agents are not available or when the summed effects of available agents is not enough to prevent significant pest damage. Most countries with intensive biocontrol activities regulate the importation and exportation of natural enemies to reduce the chances of unintentional introductions of undesirable organisms in those processes. Regulations are expected to fulfill its main goal, but should not be excessively restrictive to hinder biocontrol activities. FAO has dedicated itself to contribute to the establishment of guidelines that member countries could adopt or base themselves when defining their national regulations. Brazil is also developing its own protocol, which at the same time has been discussed with neighboring countries in the South for a harmonization of the rules. Regionally accepted protocols should always be considered, because political boundaries, and a natural enemy released in a country may easily spread into neighboring countries which share given ecosystems. ainternational cooperation anatural enemies apathogens apest control aBiocontrol agents aPest insects aRegulations1 aSA, L. A. N. de1 aTAMBASCO, F. J. tIn: MARTINS, M.T.; SATO, M.I.Z.; TIEDGE, J.M.; HAGLER, L.C.N.; DOBEREINER, J.; SANCHEZ, P.A. Progress in microbial ecology. Santos: SBM / ICOME, 1997. p.413-418