00959nam a2200265 a 450000100080000000500110000800800410001910000160006024501600007626002080023665000120044465000100045665000140046665300190048065300260049965300150052565300100054070000230055070000180057370000200059170000200061170000190063170000210065070000220067121484332022-11-18       2022    bl uuuu     u00u1 u    #d1 aMARTINO, H.  aSorghum flour BRS 305 hybrid has the potential to modulate the intestinal microbiota of rats fed with a high-fat high-fructose diet.h[electronic resource]  aIn: INTERNATIONAL CONGRESS ON BIOACTIVE COMPOUNDS, 2.; INTERNATIONAL WORKSHOP ON BIOACTIVE COMPOUNDS, 3., 2022, Campinas. Personal nutrition, ageing and food science: proceedings. Campinas: Unicampc2022  aFarinha  aSorgo  aVariedade  aGut microbiome  aMicrobioma intestinal  aMicrobiota  aSCFAs1 aMARTINEZ, O. D. M.1 aGRANCIERI, M.1 aGOMES, M. J. C.1 aSILVA, B. P. da1 aSÃO JOSÉ, V.1 aTOLEDO, R. C. L.1 aQUEIROZ, V. A. V.