00983naa a2200313 a 450000100080000000500110000800800410001902400480006010000230010824501810013126000090031265000110032165300300033265300100036265300140037265300140038665300250040065300220042565300220044765300270046965300180049665300220051470000240053670000190056070000240057970000220060370000170062577300270064221403202022-02-23       2022    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.3390/plants110303662DOI1 aRIVERO MEZA, S. L.  aInduction of metabolic changes in amino Acid, Fatty Acid, Tocopherol, and Phytosterol Pro?les by Exogenous Methyl Jasmonate Application in Tomato Fruits.h[electronic resource]  c2022  aTomate  aAlterações metabólicas  aGC-MS  aJasmonate  aJasmonato  aManejo pós-colheita  aMetabolic changes  aNutritional value  aPostharvest management  aTomato fruits  aValor nutricional1 aTOBARUELA, E. DE C.1 aPASCOAL, G. B.1 aMAGALHAES, H. C. R.1 aMASSARETTO, I. L.1 aPURGATTO, E.  tPlants, 11, 366, 2022.