00977naa a2200313 a 450000100080000000500110000800800410001902400450006010000160010524501680012126000090028930000090029865300300030765300210033765300150035870000220037370000270039570000170042270000200043970000190045970000170047870000190049570000190051470000150053370000230054870000230057170000190059477300500061321381752021-12-21       2021    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1093/jas/scab2442DOI1 aLOBO, R. R.  aEffects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat.h[electronic resource]  c2021  a1-14  aInstrumental meat quality  aNatural additive  aTenderness1 aCORREIA, B. S. B.1 aPEÑA-BERMÚDEZ, Y. A.1 aVINCENZI, R.1 aSILVA, C. M. da1 aPANOSSO, L. L.1 aCERIBELI, C.1 aCOLNAGO, L. A.1 aCARDOSO, D. R.1 aBERNDT, A.1 aPINHEIRO, R. S. B.1 aBUENO, I. C. da S.1 aFACIOLA, A. P.  tJournal of Animal Sciencegv. 99, n. 9, 2021.