00802naa a2200253 a 450000100080000000500110000800800410001910000220006024501470008226000090022965000230023865300160026165300200027765300240029765300220032170000290034370000210037270000170039370000180041070000200042870000200044870000240046877300560049221328032021-07-16       2021    bl uuuu     u00u1 u    #d1 aFRASÃO, B. DA S.  aImpact of Juçara (Euterpe edulis) fruit waste extracts on the quality of conventional and antibiotic-free boiler meat.h[electronic resource]  c2021  aPhenolic compounds  aChiken meat  aLipid oxidation  aOxidation stability  aProtein oxidation1 aROSARIO, A. I. L. DOS S.1 aRODRIGUES, B. L.1 aBITTI, H. A.1 aBALTAR, J. D.1 aNOGUEIRA, R. I.1 aCOSTA, M. P. DA1 aCONTE-JUNIOR, C. A.  tPoultry Sciencegv. 100, n. 8, August 2021, 101232.