00896naa a2200289 a 450000100080000000500110000800800410001902400260006010000200008624501500010626000090025665000170026565000350028265000100031765300190032765300190034670000170036570000220038270000180040470000180042270000180044070000190045870000180047770000180049570000190051377300740053221127772020-03-25       2019    bl uuuu     u00u1 u    #d7 a10.4238/gmr182572DOI1 aFERREIRA, I. M.  aA DdeI polymorphism in the growth hormone gene is associated with higher lean meat yield and pH 45 min in postmortem pigs.h[electronic resource]  c2019  aMeat quality  aSingle nucleotide polymorphism  aSwine  aCarcass traits  aGrowth Hormone1 aBRAGA, T. F.1 aGUIMARÃES, E. C.1 aDURVAL, M. C.1 aMENDES, L. B.1 aSOARES, J. S.1 aMATARIM, D. L.1 aKRUGER, B. C.1 aFRANCO, M. M.1 aANTUNES, R. C.  tGenetics and Molecular Researchgv. 18, n. 2, article gmr18257, 2019.