01272naa a2200289 a 450000100080000000500110000800800410001902400550006010000170011524501060013226000090023852004450024765000110069265000120070365000200071565000090073565000200074465000150076465000160077965000260079565000090082165000170083070000150084770000160086270000270087877300770090521104942021-11-11       2019    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1080/21683565.2018.14908452DOI1 aWINSTONE, B.  aHow organic and conventional farmers in Brazil's Natuba Basin understand soil.h[electronic resource]  c2019  aThis research project sought a better understanding of how Northeastern Brazilian small operation horticultural farmers learn about their soils and how this is translated into land management practices. The organic farmers, who had higher educational levels and training, were more likely to perceive soil characteristics as important soil health indicators and to have a more intricate relationship with the soil than conventional farmers.  aBasins  aFarmers  aLand management  aSoil  aAdministração  aAgricultor  aAgricultura  aAgricultura Orgânica  aSolo  aUso da Terra1 aFILSON, G.1 aHECK, R. J.1 aARAUJO FILHO, J. C. de  tAgroecology and Sustainable Food Systemsgv. 43, n. 4, p. 409-428, 2019.