01754naa a2200457 a 450000100080000000500110000800800410001902400350006010000180009524501230011326000090023630000310024552004080027665000190068465000190070365000190072265000120074165000230075365000190077665000250079565000260082065000130084665000250085965000200088465300240090465300160092865300260094465300240097065300180099465300150101270000200102770000170104770000200106470000200108470000190110470000200112370000170114370000260116070000210118677300890120721085842026-05-22       2019    bl uuuu     u00u1 u    #d7 a10.22533/at.ed.60919150442DOI1 aCAVALI, J. B.  aNutritional value of forage peanut (Arachis Pintoi cv. BRS Mandobi) and elephant grass silages.h[electronic resource]  c2019  acap. 4, p. 27-40.cE-book.  aArachis pintoi, commonly known as forage peanut, is a leguminous plant with good forage yield and nutritional quality adapted to the Brazilian environmental conditions and used in grass/legume pastures or preserved as silage or hay. In this study, we evaluated the nutritional value and dry matter losses of silages produced with different proportions of forage peanutcv. BRS Mandobi and elephant grass.  aArachis pintoi  aForage grasses  aForage legumes  aGrazing  aNutritional status  aCapim Elefante  aGramínea Forrageira  aLeguminosa Forrageira  aPastagem  aPennisetum Purpureum  aValor Nutritivo  aAmendoim forrageiro  aBRS Mandobi  aCacahuetes forrajeros  aEstatus nutricional  aForage peanut  aPastizales1 aCOUTO, V. R. M.1 aPORTO, M. O.1 aSALES, M. F. L.1 aVALENTIM, J. F.1 aVALENTE, E. E.1 aOLIVEIRA, I. M.1 aFERREIRA, E.1 aCARVALHO, G. G. P. de1 aCODOGNOTO, L. C.  tIn: RUIZ, V. R. R. (org.). Produção animal. Ponta Grossa, PR: Atena Editora, 2019.