00893nam a2200241 a 450000100080000000500110000800800410001910000290006024500710008926002100016050000470037065000170041765000170043465000200045165300200047170000200049170000190051170000230053070000250055370000340057870000160061270000230062821021022023-06-06       2018    bl uuuu     u00u1 u    #d1 aSANTIAGO, M. C. P. de A.  aNutraceutical based on jamelão peel powderh[electronic resource]  aIn: INTERNATIONAL CONGRESS ON BIOACTIVE COMPOUNDS, 1.; INTERNATIONAL WORKSHOP ON BIOACTIVE COMPOUNDS, 2., 2018, Campinas, SP. Food design and health nutrition. Campinas: UNICAMP, 2018. Não paginado.c2018  aPoster. 22nd and 23rd November 2018. ICBC.  aAnthocyanins  aAntioxidants  aFood technology  aFood supplement1 aBORGUINI, R. G.1 aPEIXOTO, F. M.1 aGODOY, R. L. de O.1 aGOUVÊA, A. C. M. S.1 aNASCIMENTO, L. da S. de M. do1 aPACHECO, S.1 aJESUS, M. S. C. de