00844nam a2200241 a 450000100080000000500110000800800410001910000200006024501130008026001870019330000090038065000170038965300250040665300160043165300170044770000170046470000200048170000170050170000170051870000290053570000190056470000190058321018522018-12-18       2018    bl uuuu     u00u1 u    #d1 aCOSTA, G. N. S.  aGrape seed pomace from wine, juice and oil production as source of antioxidant fiber.h[electronic resource]  aIn: INTERNATIONAL CONGRESS ON BIOACTIVE COMPOUNDS; INTERNATIONAL WORKSHOP ON BIOACTIVE COMPOUNDS, 2., 2018, Campinas. Food design and health nutrition: anais. Campinas: UNICAMPc2018  a2 p.  aAntioxidante  aAntioxidant compound  aBy-products  aGrape wastes1 aTONON, R. V.1 aGALDEANO, M. C.1 aSILVA, C. M.1 aIACOMINI, M.1 aSANTIAGO, M. C. P. de A.1 aALMEIDA, E. L.1 aFREITAS, S. P.