00931naa a2200289 a 450000100080000000500110000800800410001902400500006010000190011024501560012926000090028565000180029465300200031265300140033265300080034665300180035465300410037265300090041365300270042265300260044970000180047570000220049370000200051570000230053570000240055877300590058220989762018-11-08       2018    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1177/00037028177017512DOI1 aRANULFI, A. C.  aEvaluation of the nutritional changes caused by huanglongbing (HLB) to citrus plants using laser-induced breakdown spectroscopy.h[electronic resource]  c2018  aData analysis  aCitrus diseases  aDiagnosis  aHLB  aHuanglongbing  aLaser-induced breakdown spectroscopy  aLIBS  aNutritional evaluation  aPhytosanitary control1 aROMANO, R. A.1 aMAGALHÃES, A. B.1 aFERREIRA, E. J.1 aVILLAS-BOAS, P. R.1 aMILORI, D. M. B. P.  tApplied Spectroscopygv. 71, n. 7, p. 1471-1480, 2018.