01285naa a2200205 a 450000100080000000500110000800800410001902400410006010000180010124501540011926000090027352006150028265300200089770000180091770000170093570000170095270000190096970000200098877300710100820919952018-06-07       2018    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1080/10412902DOI1 aAMARAL, W. do  aYield and chemical composition of the essential oil of species of the Asteraceae family from Atlantic Forest, South of Brazil.h[electronic resource]  c2018  aThe essential oil yield and composition of 17 species of the Asteraceae family were evaluated. Samples were obtained by hydrodistillation of the leaves and inflorescences and they were analyzed by GC-MS and GC-FID. A total of 13 species presented essential oils with yields ranging from 0.06 to 3.36% in fresh samples and from 0.07 to 2.53% in dried samples. Erechtites valerianifolius (Wolf) DC. produced the highest essential oil yield from both fresh and dried samples. Seventynine constituents were identified in essential oils from Asteraceae species, mainly consisting of monoterpenes and sesquiterpenes.  aAromatic plants1 aDESCHAMPS, C.1 aBIASI, L. A.1 aBIZZO, H. R.1 aMACHADO, M. P.1 aSILVA, L. E. da  tJournal of Essential Oil Researchgv. 30 , n. 4, p. 278-284, 2018.