01314naa a2200265 a 450000100080000000500110000800800410001902400510006010000130011124501470012426000090027152005030028065000160078365000090079965000200080865000260082865300180085470000190087270000160089170000180090770000210092570000230094670000190096977300600098820896432018-05-02       2018    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1016/j.fsi.2018.01.0212DOI1 aBRUM, A.  aBlood biochemical parameters and melanomacrophage centers in Nile tilapia fed essential oils of clove basil and ginger.h[electronic resource]  c2018  aNile tilapia (Oreochromis niloticus) is the most farmed freshwater fish in the world, however, disease outbreaks are the main cause of losses in production. Due to this, there is an increasing interest in natural products for enhancing disease resistance, without causing physiological impairment. The aim of this study was to verify the effect of the essential oils of clove basil (Ocimum gratissimum) and ginger (Zingiber officinale) on physiological and immunological parameters of nile tilapia.  acholesterol  afish  aimmunoglobulins  aOreochromis Niloticus  aTriglycerides1 aPEREIRA, S. A.1 aCARDOSO, L.1 aCHAGAS, E. C.1 aCHAVES, F. C. M.1 aMOURIÑO, J. L. P.1 aMARTINS, M. L.  tFish and Shellfish Immunologygv. 74, p. 444-449, 2018.