01574naa a2200265 a 450000100080000000500110000800800410001910000220006024500930008226000090017550001160018452006910030065000160099165000160100765000170102365000220104065000160106265300140107865300160109265300420110870000200115070000180117070000290118877300910121720801742023-03-30       2017    bl uuuu     u00u1 u    #d1 aRIBEIRO, C. M. C.  aPyoverdine use for the control of passion fruit bacterial blight.h[electronic resource]  c2017  aNotas Científicas. Título em português: Uso de pioverdina no controle da mancha bacteriana do maracujazeiro.  aThe objective of this work was to evaluate the effect of a bacterial filtrate containing pyoverdine on the population dynamics of Xanthomonas axonopodis pv. passiflorae, and the severity of passion fruit bacterial blight. The treatments were: King?s B medium solution; King?s B medium solution with 2 μmol L-1 Fe2+ supplementation; and King?s B medium filtrate containing two concentrations of the siderophore pyoverdine produced by Pseudomonas sp. The filtrate containing pyoverdine at Abs363 = 0.231 (highest concentration) reduces the number of cells of X. axonopodis pv. passiflorae, and at Abs363 = 0.115 and Abs = 0.231 significantly reduces the severity of bacterial blight.  aphylloplane  aPseudomonas  aSiderophores  aPassiflora Edulis  aSideróforo  aFiloplano  aSiderophore  aXanthomonas axonopodis pv passiflorae1 aSOUZA, G. R. de1 aSCHURT, D. A.1 aHALFELD-VIEIRA, B. de A.  tPesquisa Agropecuária Brasileira, Brasília, DFgv. 52, n. 10, p. 956-959, out. 2017.