00792nam a2200217 a 450000100080000000500110000800800410001910000170006024501250007726001790020265000250038165000090040665000200041565000260043565000120046170000220047370000250049570000170052070000210053770000160055820654532017-03-17       2016    bl uuuu     u00u1 u    #d1 aMALTA, M. R.  aChemical composition and quality of coffee stored under different forms of processing and drying.h[electronic resource]  aIn: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 26., 2016, Kunming,Yunnan, China. Proceedings... ASIC - Association for Science and Information on Coffee, 2016. p. 223.c2016  aChemical composition  aCafe  aCoffea Arábica  aComposição química  aSecagem1 aALCÂNTARA, E. N.1 aROSA, S. D. V. F. da1 aLISKA, G. R.1 aFASSIO, L. de O.1 aLIMA, P. M.