01219nam a2200289 a 450000100080000000500110000800800410001910000230006024501130008326002420019630000170043852001890045565000110064465000080065565000100066365300270067365300190070065300270071965300280074665300200077470000210079470000270081570000180084270000250086070000220088570000220090720590462017-01-25       2016    bl uuuu     u00u1 u    #d1 aCARVALHO, E. S. S.  aRootsock influence on the phenolic composition of tropical red wines from the São Francisco Valley, Brazil.  aIn: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Winec2016  c1 Pen drive.  aThis study aimed to evaluate the phenolic composition of red wines cv. Syrah produced in the São Francisco River Valley, from vines grafted on different rootstocks in sparlier system.  aGrapes  aUva  aVinho  aComposição fenólica  aPorta-enxertos  aVale do São Francisco  aVinhos tintos tropicais  aVitivinicultura1 aMAMEDE, M. E. de1 aNASSUR, R. de C. M. R.1 aCORREA, L. C.1 aNASCIMENTO, D. P. do1 aLEAO, P. C. de S.1 aBIASOTO, A. C. T.