00819naa a2200277 a 450000100080000000500110000800800410001902200140006010000190007424501100009326000090020365000260021265000190023865300250025765300140028270000200029670000190031670000170033570000170035270000160036970000250038570000260041070000200043670000200045677300650047620334552016-02-12       2015    bl uuuu     u00u1 u    #d  a1984-68351 aMARTINS, V. C.  aCaracterização química da polpa do fruto jerivá (Syagrus romanzoffiana Cham.).h[electronic resource]  c2015  aliquid chromatography  aphenolic acids  aBioactive substances  aVitamin C1 aBRAGA, E. C. O.1 aMAZZA, K. E. L1 aROCHA, J. F.1 aCUNHA, C. P.1 aPACHECO, S.1 aNASCIMENTO, L. S. M.1 aSANTIAGO, M. C. P. A.1 aBORGUINI, R. G.1 aGODOY, R. L. O.  tRevista Virtual de Químicagv. 7, n. 6, p, 2422-2437, 2015.